Perricone's 3-Day Lunch has a very high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.
The food contains 16.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 46.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 84, for Perricone's 3-Day Lunch, and we advise that this food on a regular basis.
Calories from Protein | 37% | |
Calories from Fat | 50% | |
Calories from Carbs | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 6655 IU | 133.1% | ||
Vitamin C | 107.1 mg | 178.5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 2.4 mg | 8% | ||
Thiamin | 0.63 mg | 42.3% | ||
Riboflavin | 0.99 mg | 58.3% | ||
Niacin | 18.5 mg | 92.3% | ||
Vitamin B6 | 1.8 mg | 91.1% | ||
Folate | 230.8 mcg | 57.7% | ||
Vitamin B12 | 5.2 mcg | 86.4% | ||
Pantothenic Acid | 3.8 mg | 37.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 85 mg | 8.5% | ||
Iron | 3.4 mg | 19% | ||
Magnesium | 87.2 mg | 21.8% | ||
Phosphorus | 514 mg | 51.4% | ||
Potassium | 1 mg | 0% | ||
Sodium | 115 mg | 4.8% | ||
Zinc | 1.9 mg | 12.8% | ||
Copper | 0.66 mg | 33% | ||
Manganese | 0.91 mg | 45.7% | ||
Selenium | 80.5 mcg | 115% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.8 g | 5.6% | ||
Dietary Fiber | 3.8 g | 15.2% | ||
Sugars | 2.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 46.4 g | 92.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 28 g | 43.1% | ||
Saturated Fat | 4.1 g | 20.5% | ||
Monounsaturated Fat | 14.6 g | |||
Polyunsaturated Fat | 7 g |
Serving size
Amount Per Serving
Calories 501 Calories from Fat 0
% Daily Value *
Total Fat 28 g 43.1%
Saturated Fat 4.1 g 20.5%
Trans Fat
Cholesterol 120.7 mg 40.2%
Sodium 115 mg 4.8%
Total Carbohydrates 16.8 g 5.6%
Dietary Fiber 3.8 g15.2%
Sugars 2.6 g
Protein 46.4 g 92.8%
Vitamin A 133.1% Vitamin C 178.5%
Calcium 8.5% Iron 19%
*Based on a 2000 Calorie diet
Per Serving | Calories 257
Protein 30.9 g | Carbs 18.8 g | Fat 7.1 g
Per Serving | Calories 226
Protein 28 g | Carbs 23.6 g | Fat 3.1 g
Per Serving | Calories 548
Protein 33.5 g | Carbs 54.1 g | Fat 22.9 g
Per Serving | Calories 167
Protein 10.6 g | Carbs 16.4 g | Fat 6 g
Per Serving | Calories 384
Protein 29.6 g | Carbs 65 g | Fat 2.5 g
Per Serving | Calories 213
Protein 9.6 g | Carbs 29.4 g | Fat 7 g
Per Serving | Calories 246
Protein 19.9 g | Carbs 27.4 g | Fat 5.9 g
Per Serving | Calories 243
Protein 19.4 g | Carbs 28.1 g | Fat 5.1 g