Perricone's 3-Day Dinner has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Vitamin E, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.
The food contains 29.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 50.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4.48 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also high in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Perricone's 3-Day Dinner has been given a composite ranking of 89, and on a regular basis.
Calories from Protein | 29% | |
Calories from Fat | 54% | |
Calories from Carbs | 17% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 9740 IU | 194.8% | ||
Vitamin C | 200.5 mg | 334.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 6.9 mg | 22.9% | ||
Thiamin | 0.74 mg | 49.2% | ||
Riboflavin | 1.2 mg | 69.4% | ||
Niacin | 19.3 mg | 96.7% | ||
Vitamin B6 | 2.1 mg | 106.5% | ||
Folate | 397.2 mcg | 99.3% | ||
Vitamin B12 | 5.2 mcg | 86.4% | ||
Pantothenic Acid | 4.7 mg | 46.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 146 mg | 14.6% | ||
Iron | 4.5 mg | 24.9% | ||
Magnesium | 119.2 mg | 29.8% | ||
Phosphorus | 617 mg | 61.7% | ||
Potassium | 2 mg | 0.1% | ||
Sodium | 179.9 mg | 7.5% | ||
Zinc | 2.6 mg | 17.5% | ||
Copper | 0.76 mg | 37.9% | ||
Manganese | 1.2 mg | 60.8% | ||
Selenium | 83 mcg | 118.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29.4 g | 9.8% | ||
Dietary Fiber | 9 g | 36% | ||
Sugars | 5.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 50.1 g | 100.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 42.1 g | 64.8% | ||
Saturated Fat | 6 g | 30% | ||
Monounsaturated Fat | 24.6 g | |||
Polyunsaturated Fat | 8.4 g |
Serving size
Amount Per Serving
Calories 680 Calories from Fat 0
% Daily Value *
Total Fat 42.1 g 64.8%
Saturated Fat 6 g 30%
Trans Fat
Cholesterol 120.7 mg 40.2%
Sodium 179.9 mg 7.5%
Total Carbohydrates 29.4 g 9.8%
Dietary Fiber 9 g36%
Sugars 5.7 g
Protein 50.1 g 100.2%
Vitamin A 194.8% Vitamin C 334.1%
Calcium 14.6% Iron 24.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 417
Protein 15.3 g | Carbs 57 g | Fat 15.1 g
Per Serving | Calories 310
Protein 17.9 g | Carbs 23.5 g | Fat 16.5 g
Per Serving | Calories 194
Protein 6.9 g | Carbs 37.3 g | Fat 3.8 g
Per Serving | Calories 239
Protein 15.5 g | Carbs 28.3 g | Fat 8.8 g
Per Serving | Calories 243
Protein 19.4 g | Carbs 28.1 g | Fat 5.1 g
Per Serving | Calories 246
Protein 19.9 g | Carbs 27.4 g | Fat 5.9 g
Per Serving | Calories 305
Protein 46.8 g | Carbs 10.2 g | Fat 9.2 g
Per Serving | Calories 121
Protein 8.2 g | Carbs 15.3 g | Fat 2.7 g