Pecan Noodle Kugel has a high-calorie, high-carb, average-fat and high-protein content.
The food contains 59g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 11 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Jewish cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 24, for Pecan Noodle Kugel, and we advise that this food sparingly.
Calories from Protein | 11% | |
Calories from Fat | 29% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 59 g | 19.7% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 19 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11 g | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13 g | 20% | ||
Saturated Fat | 5 g | 25% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 390 Calories from Fat 120
% Daily Value *
Total Fat 13 g 20%
Saturated Fat 5 g 25%
Trans Fat 0 g
Cholesterol 155 mg 51.7%
Sodium 125 mg 5.2%
Total Carbohydrates 59 g 19.7%
Dietary Fiber 2 g8%
Sugars 19 g
Protein 11 g 22%
Vitamin A 6% Vitamin C
Calcium 6% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 230
Protein 8 g | Carbs 28 g | Fat 10 g
Per Serving | Calories 340
Protein 9 g | Carbs 50 g | Fat 12 g
Per Serving | Calories 510
Protein 12 g | Carbs 70 g | Fat 20 g
Per Serving | Calories 215
Protein 14.3 g | Carbs 26 g | Fat 6.3 g
Per Serving | Calories 200
Protein 14 g | Carbs 18 g | Fat 6 g
Per Serving | Calories 440
Protein 34 g | Carbs 29 g | Fat 21 g
Per Serving | Calories 290
Protein 15 g | Carbs 27 g | Fat 14 g
Per Serving | Calories 30
Protein 0 g | Carbs 8 g | Fat 0 g