Peanut Sesame Chicken has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Vitamin B6 and Niacin.
The food contains 43g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 27.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 73, for Peanut Sesame Chicken, and we advise that this food in moderation.
Calories from Protein | 25% | |
Calories from Fat | 37% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 20 IU | 0.4% | ||
Vitamin C | 3.6 mg | 6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1 mg | 3.3% | ||
Thiamin | 0.18 mg | 12.2% | ||
Riboflavin | 0.1 mg | 6.1% | ||
Niacin | 13.8 mg | 68.9% | ||
Vitamin B6 | 0.58 mg | 29.1% | ||
Folate | 26 mcg | 6.5% | ||
Vitamin B12 | 0.32 mcg | 5.4% | ||
Pantothenic Acid | 0.92 mg | 9.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 32 mg | 3.2% | ||
Iron | 1.6 mg | 8.7% | ||
Magnesium | 93.6 mg | 23.4% | ||
Phosphorus | 231 mg | 23.1% | ||
Potassium | 413.4 mg | 11.8% | ||
Sodium | 329.9 mg | 13.7% | ||
Zinc | 2.1 mg | 14.1% | ||
Copper | 0.31 mg | 15.6% | ||
Manganese | 0.36 mg | 18% | ||
Selenium | 16.7 mcg | 23.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 43 g | 14.3% | ||
Dietary Fiber | 3.5 g | 14% | ||
Sugars | 4.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 27.4 g | 54.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18.2 g | 28% | ||
Saturated Fat | 2.5 g | 12.5% | ||
Monounsaturated Fat | 9.2 g | |||
Polyunsaturated Fat | 3.2 g |
Serving size
Amount Per Serving
Calories 450 Calories from Fat 0
% Daily Value *
Total Fat 18.2 g 28%
Saturated Fat 2.5 g 12.5%
Trans Fat
Cholesterol 49.3 mg 16.4%
Sodium 329.9 mg 13.7%
Total Carbohydrates 43 g 14.3%
Dietary Fiber 3.5 g14%
Sugars 4.2 g
Protein 27.4 g 54.8%
Vitamin A 0.4% Vitamin C 6%
Calcium 3.2% Iron 8.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 240
Protein 31.1 g | Carbs 11.2 g | Fat 7.2 g
Per Serving | Calories 110
Protein 15.4 g | Carbs 3.1 g | Fat 4.3 g
Per Serving | Calories 340
Protein 34.8 g | Carbs 13 g | Fat 16.8 g
Per Serving | Calories 499
Protein 34.8 g | Carbs 38.8 g | Fat 25.8 g
Per Serving | Calories 700
Protein 79.1 g | Carbs 64.6 g | Fat 11.9 g
Per Serving | Calories 152
Protein 6 g | Carbs 15.6 g | Fat 6 g
Per Serving | Calories 427
Protein 59.3 g | Carbs 8.6 g | Fat 17.3 g
Per Serving | Calories 252
Protein 38.3 g | Carbs 24.8 g | Fat 4.1 g