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peanut butter/banana smoothie - Recipe and Nutrition Facts
74

peanut butter/banana smoothie Recipe

peanut butter/banana smoothie has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin B6.

The food contains 39.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Beverage.

Based on the composite nutritive standing peanut butter/banana smoothie has been given a composite ranking of 74, and in moderation.

Calorie Breakdown

 Calories from Protein11%
 Calories from Fat31%
 Calories from Carbs58%

Why this is good for you

  • Very high in Vitamin B6
  • Very low in Cholesterol
  • Low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A120 IU2.4%
Vitamin C11.3 mg18.9%
Vitamin D0 IU
Vitamin E1.9 mg6.4%
Thiamin0.07 mg4.4%
Riboflavin0.14 mg8%
Niacin2.8 mg13.9%
Vitamin B60.76 mg37.8%
Folate34 mcg8.5%
Vitamin B120 mcg
Pantothenic Acid0.43 mg4.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium100 mg10%
Iron0.67 mg3.7%
Magnesium60 mg15%
Phosphorus82 mg8.2%
Potassium684.4 mg19.6%
Sodium109.6 mg4.6%
Zinc0.66 mg4.4%
Copper0.14 mg7.2%
Manganese0.25 mg12.6%
Selenium2.5 mcg3.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate39.1 g13%
Dietary Fiber3.7 g14.8%
Sugars22.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.5 g15%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.5 g14.6%
Saturated Fat2.5 g12.5%
Monounsaturated Fat4.1 g
Polyunsaturated Fat2.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 253 Calories from Fat 0

% Daily Value *

Total Fat 9.5 g 14.6%

Saturated Fat 2.5 g 12.5%

Trans Fat

Cholesterol 3.8 mg 1.3%

Sodium 109.6 mg 4.6%

Total Carbohydrates 39.1 g 13%

Dietary Fiber 3.7 g14.8%

Sugars 22.8 g

Protein 7.5 g 15%

Vitamin A 2.4% Vitamin C 18.9%

Calcium 10% Iron 3.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2151228 Embed Table:

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