Peanut Butter-Choco-Strawberry Smoothie has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Calcium and Vitamin C.
The food contains 36.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Peanut Butter-Choco-Strawberry Smoothie has been given a composite ranking of 70, and in moderation.
Calories from Protein | 13% | |
Calories from Fat | 30% | |
Calories from Carbs | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 290 IU | 5.8% | ||
Vitamin C | 32.6 mg | 54.3% | ||
Vitamin D | 50 IU | 12.5% | ||
Vitamin E | 1.3 mg | 4.2% | ||
Thiamin | 0.06 mg | 4.2% | ||
Riboflavin | 0.22 mg | 13.1% | ||
Niacin | 2.5 mg | 12.6% | ||
Vitamin B6 | 0.08 mg | 4% | ||
Folate | 20 mcg | 5% | ||
Vitamin B12 | 0.47 mcg | 7.8% | ||
Pantothenic Acid | 0.49 mg | 4.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 202 mg | 20.2% | ||
Iron | 2 mg | 11.3% | ||
Magnesium | 29.6 mg | 7.4% | ||
Phosphorus | 145 mg | 14.5% | ||
Potassium | 345.7 mg | 9.9% | ||
Sodium | 106.1 mg | 4.4% | ||
Zinc | 0.72 mg | 4.8% | ||
Copper | 0.11 mg | 5.3% | ||
Manganese | 0.65 mg | 32.7% | ||
Selenium | 3.4 mcg | 4.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36.3 g | 12.1% | ||
Dietary Fiber | 4.2 g | 16.8% | ||
Sugars | 27 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.4 g | 16.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.5 g | 13.1% | ||
Saturated Fat | 1.8 g | 9% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 233 Calories from Fat 0
% Daily Value *
Total Fat 8.5 g 13.1%
Saturated Fat 1.8 g 9%
Trans Fat
Cholesterol 2.5 mg 0.8%
Sodium 106.1 mg 4.4%
Total Carbohydrates 36.3 g 12.1%
Dietary Fiber 4.2 g16.8%
Sugars 27 g
Protein 8.4 g 16.8%
Vitamin A 5.8% Vitamin C 54.3%
Calcium 20.2% Iron 11.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 253
Protein 7.5 g | Carbs 39.1 g | Fat 9.5 g
Per Serving | Calories 364
Protein 14.1 g | Carbs 43.4 g | Fat 16.7 g
Per Serving | Calories 398
Protein 15.2 g | Carbs 43.9 g | Fat 20.5 g
Per Serving | Calories 294
Protein 17.8 g | Carbs 32.7 g | Fat 12.2 g
Per Serving | Calories 72
Protein 1.9 g | Carbs 10.6 g | Fat 3.1 g
Per Serving | Calories 180
Protein 2 g | Carbs 44.2 g | Fat 1.6 g
Per Serving | Calories 385
Protein 27.3 g | Carbs 66.9 g | Fat 2.7 g
Per Serving | Calories 389
Protein 25.9 g | Carbs 68.7 g | Fat 2.8 g