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Peanut Butter Pie XIV - Recipe and Nutrition Facts
52

Peanut Butter Pie XIV Recipe

Peanut Butter Pie XIV has a very high-calorie, high-carb, high-fat and average-protein content. It is a good source of Niacin.

The food contains 65.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 8.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 52, for Peanut Butter Pie XIV, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat46%
 Calories from Carbs48%

Why this is good for you

  • Very high in Niacin
  • Low in Cholesterol

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A350 IU7%
Vitamin C2.4 mg4%
Thiamin0.12 mg8%
Niacin6.8 mg34%
Vitamin B60.12 mg6%
Folate60 mcg15%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium130 mg13%
Iron2.3 mg13%
Magnesium60 mg15%
Potassium299 mg8.5%
Sodium348 mg14.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate65.3 g21.8%
Dietary Fiber2.4 g9.6%
Sugars47.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein8.3 g16.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat28.2 g43.4%
Saturated Fat11.4 g57%

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 534 Calories from Fat 254

% Daily Value *

Total Fat 28.2 g 43.4%

Saturated Fat 11.4 g 57%

Trans Fat

Cholesterol 8 mg 2.7%

Sodium 348 mg 14.5%

Total Carbohydrates 65.3 g 21.8%

Dietary Fiber 2.4 g9.6%

Sugars 47.2 g

Protein 8.3 g 16.6%

Vitamin A 7% Vitamin C 4%

Calcium 13% Iron 13%

*Based on a 2000 Calorie diet

Source: http://allrecipes.com/recipe/peanut-butter-pie-xiv/detail.aspx Embed Table:

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