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Peanut Butter Chocolate Fluff - Recipe and Nutrition Facts
62

Peanut Butter Chocolate Fluff Recipe

Peanut Butter Chocolate Fluff has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 15.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 62, for Peanut Butter Chocolate Fluff, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein13%
 Calories from Fat35%
 Calories from Carbs51%

Why this is good for you

  • Very low in Cholesterol

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A205 IU4.1%
Vitamin C0.06 mg0.1%
Vitamin D34.4 IU8.6%
Vitamin E0.34 mg1.1%
Thiamin0.03 mg1.9%
Riboflavin0.07 mg4.4%
Niacin0.7 mg3.5%
Vitamin B60.01 mg0.7%
Folate8.8 mcg2.2%
Vitamin B120.18 mcg3%
Pantothenic Acid0.15 mg1.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium91 mg9.1%
Iron0.67 mg3.7%
Magnesium4.4 mg1.1%
Phosphorus190 mg19%
Potassium218.7 mg6.2%
Sodium263 mg11%
Zinc0.17 mg1.1%
Copper0 mg0.2%
Manganese0 mg0.1%
Selenium1.3 mcg1.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate15.7 g5.2%
Dietary Fiber0.9 g3.6%
Sugars6.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4 g8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.8 g7.4%
Saturated Fat2.2 g11%
Monounsaturated Fat2.1 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 135 Calories from Fat 0

% Daily Value *

Total Fat 4.8 g 7.4%

Saturated Fat 2.2 g 11%

Trans Fat

Cholesterol 2.2 mg 0.7%

Sodium 263 mg 11%

Total Carbohydrates 15.7 g 5.2%

Dietary Fiber 0.9 g3.6%

Sugars 6.2 g

Protein 4 g 8%

Vitamin A 4.1% Vitamin C 0.1%

Calcium 9.1% Iron 3.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=723581 Embed Table:

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