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Peanut Butter Chocolate Dessert - Recipe and Nutrition Facts
54

Peanut Butter Chocolate Dessert Recipe

Peanut Butter Chocolate Dessert has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 40.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

Ideally consumed as a Dessert.

Based on the composite nutritive standing Peanut Butter Chocolate Dessert has been given a composite ranking of 54, and in moderation.

Calorie Breakdown

 Calories from Protein9%
 Calories from Fat35%
 Calories from Carbs56%

Why this is good for you

  • Very low in Cholesterol

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A245 IU4.9%
Vitamin C0.3 mg0.5%
Vitamin D14.8 IU3.7%
Vitamin E0.56 mg1.9%
Thiamin0.02 mg1.6%
Riboflavin0.06 mg3.5%
Niacin0.36 mg1.8%
Vitamin B60.11 mg5.7%
Folate10 mcg2.5%
Vitamin B120.34 mcg5.7%
Pantothenic Acid0.13 mg1.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium73 mg7.3%
Iron1.7 mg9.7%
Magnesium8.4 mg2.1%
Phosphorus265 mg26.5%
Potassium187.3 mg5.4%
Sodium521.8 mg21.7%
Zinc0.29 mg1.9%
Copper0.03 mg1.3%
Manganese0.01 mg0.4%
Selenium1.3 mcg1.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate40.4 g13.5%
Dietary Fiber1.9 g7.6%
Sugars22.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein6.5 g13%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11 g16.9%
Saturated Fat2.8 g14%
Monounsaturated Fat1.4 g
Polyunsaturated Fat0.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 306 Calories from Fat 0

% Daily Value *

Total Fat 11 g 16.9%

Saturated Fat 2.8 g 14%

Trans Fat

Cholesterol 2 mg 0.7%

Sodium 521.8 mg 21.7%

Total Carbohydrates 40.4 g 13.5%

Dietary Fiber 1.9 g7.6%

Sugars 22.6 g

Protein 6.5 g 13%

Vitamin A 4.9% Vitamin C 0.5%

Calcium 7.3% Iron 9.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1747327 Embed Table:

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