Peanut Butter, Banana and Date Sandwiches has a average-calorie, average-carb, high-fat and high-protein content.
The food contains 44g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 70, for Peanut Butter, Banana and Date Sandwiches, and we advise that this food in moderation.
Calories from Protein | 13% | |
Calories from Fat | 41% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 44 g | 14.7% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 19 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12 g | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17 g | 26.2% | ||
Saturated Fat | 3.5 g | 17.5% |
Serving size
Amount Per Serving
Calories 350 Calories from Fat 150
% Daily Value *
Total Fat 17 g 26.2%
Saturated Fat 3.5 g 17.5%
Trans Fat
Cholesterol 0 mg
Sodium 320 mg 13.3%
Total Carbohydrates 44 g 14.7%
Dietary Fiber 5 g20%
Sugars 19 g
Protein 12 g 24%
Vitamin A Vitamin C 6%
Calcium 2% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 820
Protein 20 g | Carbs 84 g | Fat 50 g
Per Serving | Calories 530
Protein 12 g | Carbs 32 g | Fat 41 g
Per Serving | Calories 800
Protein 16 g | Carbs 57 g | Fat 60 g
Per Serving | Calories 640
Protein 24 g | Carbs 41 g | Fat 46 g
Per Serving | Calories 580
Protein 35 g | Carbs 40 g | Fat 31 g
Per Serving | Calories 280
Protein 32 g | Carbs 34 g | Fat 3 g
Per Serving | Calories 450
Protein 38 g | Carbs 3 g | Fat 29 g
Per Serving | Calories 270
Protein 16 g | Carbs 6 g | Fat 20 g