Peach Raspberry Yogurt Smoothie has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 22.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Peach Raspberry Yogurt Smoothie has been given a composite ranking of 65, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 13% | |
Calories from Carbs | 73% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 480 IU | 9.6% | ||
Vitamin C | 7 mg | 11.7% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.5 mg | 1.7% | ||
Thiamin | 0.01 mg | 0.9% | ||
Riboflavin | 0.09 mg | 5.5% | ||
Niacin | 0.74 mg | 3.7% | ||
Vitamin B6 | 0.02 mg | 0.9% | ||
Folate | 4.8 mcg | 1.2% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.14 mg | 1.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 144 mg | 14.4% | ||
Iron | 0.14 mg | 0.8% | ||
Magnesium | 11.6 mg | 2.9% | ||
Phosphorus | 59 mg | 5.9% | ||
Potassium | 231 mg | 6.6% | ||
Sodium | 51.7 mg | 2.2% | ||
Zinc | 0.14 mg | 0.9% | ||
Copper | 0.05 mg | 2.6% | ||
Manganese | 0.13 mg | 6.7% | ||
Selenium | 0.35 mcg | 0.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22.3 g | 7.4% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 12.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.2 g | 8.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.8 g | 2.8% | ||
Saturated Fat | 1.1 g | 5.5% | ||
Monounsaturated Fat | 0.4 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 120 Calories from Fat 0
% Daily Value *
Total Fat 1.8 g 2.8%
Saturated Fat 1.1 g 5.5%
Trans Fat
Cholesterol 8.2 mg 2.7%
Sodium 51.7 mg 2.2%
Total Carbohydrates 22.3 g 7.4%
Dietary Fiber 2 g8%
Sugars 12.1 g
Protein 4.2 g 8.4%
Vitamin A 9.6% Vitamin C 11.7%
Calcium 14.4% Iron 0.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 49
Protein 2 g | Carbs 10.5 g | Fat 0.2 g
Per Serving | Calories 251
Protein 4.9 g | Carbs 47.9 g | Fat 7.1 g
Per Serving | Calories 200
Protein 6.3 g | Carbs 33.7 g | Fat 4.6 g
Per Serving | Calories 91
Protein 1.5 g | Carbs 21.5 g | Fat 0.76 g
Per Serving | Calories 321
Protein 25.7 g | Carbs 15.2 g | Fat 18.6 g
Per Serving | Calories 70
Protein 1.6 g | Carbs 15.7 g | Fat 0.5 g
Per Serving | Calories 297
Protein 20.7 g | Carbs 36.2 g | Fat 11.6 g
Per Serving | Calories 192
Protein 5.5 g | Carbs 44.1 g | Fat 0.5 g