Shannon Smoothie has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Vitamin B6, Vitamin C and Riboflavin.
The food contains 44.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 80, for Shannon Smoothie, and we advise that this food on a regular basis.
Calories from Protein | 11% | |
Calories from Fat | 2% | |
Calories from Carbs | 87% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 335 IU | 6.7% | ||
Vitamin C | 52.3 mg | 87.1% | ||
Vitamin D | 30 IU | 7.5% | ||
Vitamin E | 0.38 mg | 1.3% | ||
Thiamin | 0.09 mg | 6.3% | ||
Riboflavin | 0.34 mg | 20.1% | ||
Niacin | 0.72 mg | 3.6% | ||
Vitamin B6 | 0.43 mg | 21.3% | ||
Folate | 26.8 mcg | 6.7% | ||
Vitamin B12 | 0.53 mcg | 8.9% | ||
Pantothenic Acid | 0.64 mg | 6.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 166 mg | 16.6% | ||
Iron | 1.1 mg | 6.3% | ||
Magnesium | 40 mg | 10% | ||
Phosphorus | 158 mg | 15.8% | ||
Potassium | 685.6 mg | 19.6% | ||
Sodium | 88.9 mg | 3.7% | ||
Zinc | 0.74 mg | 4.9% | ||
Copper | 0.1 mg | 5.2% | ||
Manganese | 0.31 mg | 15.4% | ||
Selenium | 2.5 mcg | 3.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 44.1 g | 14.7% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 19.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.5 g | 11% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.5 g | 0.77% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 192 Calories from Fat 0
% Daily Value *
Total Fat 0.5 g 0.77%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 1.2 mg 0.4%
Sodium 88.9 mg 3.7%
Total Carbohydrates 44.1 g 14.7%
Dietary Fiber 4 g16%
Sugars 19.9 g
Protein 5.5 g 11%
Vitamin A 6.7% Vitamin C 87.1%
Calcium 16.6% Iron 6.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 476
Protein 23.6 g | Carbs 72.8 g | Fat 12.7 g
Per Serving | Calories 112
Protein 2.4 g | Carbs 25.4 g | Fat 1.1 g
Per Serving | Calories 416
Protein 53.2 g | Carbs 29.1 g | Fat 10.5 g
Per Serving | Calories 298
Protein 18.5 g | Carbs 32.5 g | Fat 12.2 g
Per Serving | Calories 297
Protein 20.7 g | Carbs 36.2 g | Fat 11.6 g
Per Serving | Calories 120
Protein 4.2 g | Carbs 22.3 g | Fat 1.8 g
Per Serving | Calories 230
Protein 17 g | Carbs 40.5 g | Fat 0 g
Per Serving | Calories 250
Protein 28.7 g | Carbs 36.3 g | Fat 4.7 g