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PB&J Oat Bars - Recipe and Nutrition Facts
61

PB&J Oat Bars Recipe

PB&J Oat Bars has a average-calorie, average-carb, high-fat and average-protein content.

The food contains 49.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing PB&J Oat Bars has been given a composite ranking of 61, and in moderation.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat37%
 Calories from Carbs56%

Why this is good for you

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A220 IU4.4%
Vitamin C0.9 mg1.5%
Vitamin D0 IU
Vitamin E1.8 mg6.1%
Thiamin0.23 mg15.5%
Riboflavin0.11 mg6.4%
Niacin3.1 mg15.6%
Vitamin B60.11 mg5.6%
Folate48.8 mcg12.2%
Vitamin B120.01 mcg0.2%
Pantothenic Acid0.4 mg4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium39 mg3.9%
Iron2.2 mg12%
Magnesium60.8 mg15.2%
Phosphorus158 mg15.8%
Potassium264.5 mg7.6%
Sodium270 mg11.3%
Zinc1.2 mg7.7%
Copper0.18 mg9.1%
Manganese0.93 mg46.7%
Selenium6.4 mcg9.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate49.3 g16.4%
Dietary Fiber3 g12%
Sugars24 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein6.5 g13%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat14.6 g22.5%
Saturated Fat5.4 g27%
Monounsaturated Fat5.9 g
Polyunsaturated Fat2.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 306 Calories from Fat 0

% Daily Value *

Total Fat 14.6 g 22.5%

Saturated Fat 5.4 g 27%

Trans Fat

Cholesterol 15.5 mg 5.2%

Sodium 270 mg 11.3%

Total Carbohydrates 49.3 g 16.4%

Dietary Fiber 3 g12%

Sugars 24 g

Protein 6.5 g 13%

Vitamin A 4.4% Vitamin C 1.5%

Calcium 3.9% Iron 12%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1432999 Embed Table:

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