PATIO Beef and Bean Burrito, mild, frozen has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 30.14g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.55 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 57, for PATIO Beef and Bean Burrito, mild, frozen, and we advise that this food in moderation.
Calories from Protein | 13% | |
Calories from Fat | 29% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 21 mg | 2.1% | Mid 40% | Average |
Iron | 2.3 mg | 12.9% | Top 30% | High |
Sodium | 509 mg | 21.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30.1 g | 10% | Top 30% | High |
Dietary Fiber | 3.5 g | 14.1% | Top 10% | Very High |
Sugars | 5.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.5 g | 13.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.8 g | 10.4% | Mid 40% | Average |
Saturated Fat | 2.5 g | 12.3% | Mid 40% | Average |
Monounsaturated Fat | 2.5 g | |||
Polyunsaturated Fat | 1.5 g | |||
Total Trans Fatty Acids | 0.3 g |
Serving size
Amount Per Serving
Calories 294 Calories from Fat 86
% Daily Value *
Total Fat 9.6 g 14.8%
Saturated Fat 3.5 g 17.5%
Trans Fat 0.4 g
Cholesterol 7.1 mg 2.4%
Sodium 722.8 mg 30.1%
Total Carbohydrates 42.8 g 14.3%
Dietary Fiber 5 g20%
Sugars 7.5 g
Protein 9.3 g 18.6%
Vitamin A Vitamin C
Calcium 3% Iron 18.3%
*Based on a 2000 Calorie diet
Per 100g | Calories 229
Protein 14.5 g | Carbs 24.5 g | Fat 8.5 g
Per Serving | Calories 99
Protein 7.3 g | Carbs 11.7 g | Fat 2.5 g
Per 100g | Calories 178
Protein 9.3 g | Carbs 17.5 g | Fat 8.3 g
Per 100g | Calories 1389
Protein 66 g | Carbs 123 g | Fat 73 g
Per 100g | Calories 820
Protein 37 g | Carbs 87 g | Fat 38 g
Per 100g | Calories 280
Protein 9 g | Carbs 40 g | Fat 9 g
Per 100g | Calories 465
Protein 30 g | Carbs 43 g | Fat 21 g
Per 100g | Calories 240
Protein 11 g | Carbs 23 g | Fat 11 g