Pasta with Cauliflower and Olives 1 has a high-calorie, high-carb, high-fat and high-protein content.
With 17 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 44, for Pasta with Cauliflower and Olives 1, and we advise that this food in moderation.
| Calories from Protein | 15% | |
| Calories from Fat | 28% | |
| Calories from Carbs | 57% |
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Sodium | 852 mg | 35.5% |
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Total Carbohydrate | 64 g | 21.3% | ||
| Dietary Fiber | 5 g | 20% |
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Protein | 17 g | 34% |
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Total Fat | 14 g | 21.5% | ||
| Saturated Fat | 4 g | 20% |
Serving size
Amount Per Serving
Calories 447 Calories from Fat 0
% Daily Value *
Total Fat 14 g 21.5%
Saturated Fat 4 g 20%
Trans Fat
Cholesterol 55 mg 18.3%
Sodium 852 mg 35.5%
Total Carbohydrates 64 g 21.3%
Dietary Fiber 5 g20%
Sugars
Protein 17 g 34%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 394
Protein 16.3 g | Carbs 59.8 g | Fat 13.1 g
Per Serving | Calories 163
Protein 4.5 g | Carbs 24.7 g | Fat 5.4 g
Per 100g | Calories 441
Protein 14.1 g | Carbs 67 g | Fat 18.5 g
Per Serving | Calories 89
Protein 5.6 g | Carbs 8.8 g | Fat 3.6 g
Per Serving | Calories 321
Protein 24.4 g | Carbs 34.6 g | Fat 9.6 g
Per Serving | Calories 628
Protein 28 g | Carbs 54 g | Fat 33 g
Per Serving | Calories 563
Protein 52 g | Carbs 45 g | Fat 18 g
Per Serving | Calories 254
Protein 35.8 g | Carbs 3.2 g | Fat 10.1 g