Pasta salad with mozzarella and tuna Recipe has a very high-calorie, very high-carb, average-fat and very high-protein content.
The food contains 237.91g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 48.39 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Slovak cuisine. Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 78, for Pasta salad with mozzarella and tuna Recipe, and we advise that this food in moderation.
Calories from Protein | 15% | |
Calories from Fat | 8% | |
Calories from Carbs | 76% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 35.7 g | 11.9% | Top 30% | High |
Dietary Fiber | 2.1 g | 8.2% | Top 30% | High |
Sugars | 2.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.3 g | 14.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.7 g | 2.7% | Bottom 30% | Low |
Saturated Fat | 0.7 g | 3.5% | Bottom 30% | Low |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1259 Calories from Fat 99
% Daily Value *
Total Fat 11.5 g 17.8%
Saturated Fat 4.7 g 23.4%
Trans Fat 0 g
Cholesterol 22 mg 7.3%
Sodium 213 mg 8.9%
Total Carbohydrates 237.9 g 79.3%
Dietary Fiber 13.7 g54.8%
Sugars 17.2 g
Protein 48.4 g 96.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 320
Protein 8 g | Carbs 29 g | Fat 20 g
Per 100g | Calories 230
Protein 9 g | Carbs 15 g | Fat 14 g
Per Serving | Calories 281
Protein 7.5 g | Carbs 31.8 g | Fat 14.4 g
Per Serving | Calories 234
Protein 4.7 g | Carbs 7.4 g | Fat 20.9 g
Per Serving | Calories 56
Protein 2.9 g | Carbs 6 g | Fat 2.4 g
Per Serving | Calories 257
Protein 5.7 g | Carbs 32.5 g | Fat 12.4 g
Per Serving | Calories 61
Protein 3.5 g | Carbs 3.8 g | Fat 1.6 g
Per Serving | Calories 178
Protein 2.2 g | Carbs 9.4 g | Fat 16 g