pappys NorthWest chow mein has a average-calorie, high-carb, average-fat and average-protein content. It is a good source of Vitamin A and Niacin.
The food contains 58g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Chinese cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing pappys NorthWest chow mein has been given a composite ranking of 81, and on a regular basis.
Calories from Protein | 9% | |
Calories from Fat | 22% | |
Calories from Carbs | 69% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 4030 IU | 80.6% | ||
Vitamin C | 11.9 mg | 19.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.56 mg | 1.9% | ||
Thiamin | 0.09 mg | 6.3% | ||
Riboflavin | 0.11 mg | 6.6% | ||
Niacin | 4.3 mg | 21.7% | ||
Vitamin B6 | 0.29 mg | 14.7% | ||
Folate | 21.6 mcg | 5.4% | ||
Vitamin B12 | 0.19 mcg | 3.2% | ||
Pantothenic Acid | 0.39 mg | 3.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 41 mg | 4.1% | ||
Iron | 1.4 mg | 7.5% | ||
Magnesium | 32 mg | 8% | ||
Phosphorus | 295 mg | 29.5% | ||
Potassium | 409.5 mg | 11.7% | ||
Sodium | 1 mg | 0% | ||
Zinc | 0.95 mg | 6.3% | ||
Copper | 0.19 mg | 9.7% | ||
Manganese | 0.86 mg | 43.1% | ||
Selenium | 11.9 mcg | 17% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 58 g | 19.3% | ||
Dietary Fiber | 5.6 g | 22.4% | ||
Sugars | 15.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.8 g | 15.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.2 g | 12.6% | ||
Saturated Fat | 1.3 g | 6.5% | ||
Monounsaturated Fat | 3.1 g | |||
Polyunsaturated Fat | 3.1 g |
Serving size
Amount Per Serving
Calories 327 Calories from Fat 0
% Daily Value *
Total Fat 8.2 g 12.6%
Saturated Fat 1.3 g 6.5%
Trans Fat
Cholesterol 11.5 mg 3.8%
Sodium 1 mg 0%
Total Carbohydrates 58 g 19.3%
Dietary Fiber 5.6 g22.4%
Sugars 15.3 g
Protein 7.8 g 15.6%
Vitamin A 80.6% Vitamin C 19.9%
Calcium 4.1% Iron 7.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 321
Protein 14.4 g | Carbs 50.4 g | Fat 8.8 g
Per Serving | Calories 276
Protein 21.9 g | Carbs 37.6 g | Fat 3.5 g
Per Serving | Calories 415
Protein 56 g | Carbs 9.4 g | Fat 16.6 g
Per Serving | Calories 323
Protein 18.4 g | Carbs 40.1 g | Fat 8.3 g
Per Serving | Calories 335
Protein 37.6 g | Carbs 4.5 g | Fat 17.7 g
Per Serving | Calories 304
Protein 11.2 g | Carbs 37.8 g | Fat 13.7 g
Per Serving | Calories 659
Protein 34.1 g | Carbs 101.7 g | Fat 12.8 g
Per Serving | Calories 449
Protein 23.2 g | Carbs 58.1 g | Fat 14.9 g