pappys northwest fajitas has a average-calorie, high-carb, average-fat and high-protein content. It is a good source of Calcium and Vitamin C.
The food contains 50.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 14.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing pappys northwest fajitas has been given a composite ranking of 59, and in moderation.
Calories from Protein | 17% | |
Calories from Fat | 23% | |
Calories from Carbs | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 715 IU | 14.3% | ||
Vitamin C | 52.4 mg | 87.4% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.92 mg | 3.1% | ||
Thiamin | 0.11 mg | 7.1% | ||
Riboflavin | 0.14 mg | 8.3% | ||
Niacin | 2.9 mg | 14.5% | ||
Vitamin B6 | 0.38 mg | 19.2% | ||
Folate | 32.4 mcg | 8.1% | ||
Vitamin B12 | 0.23 mcg | 3.8% | ||
Pantothenic Acid | 0.47 mg | 4.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 213 mg | 21.3% | ||
Iron | 2.6 mg | 14.6% | ||
Magnesium | 30.4 mg | 7.6% | ||
Phosphorus | 178 mg | 17.8% | ||
Potassium | 401.4 mg | 11.5% | ||
Sodium | 889.9 mg | 37.1% | ||
Zinc | 0.9 mg | 6% | ||
Copper | 0.29 mg | 14.6% | ||
Manganese | 0.24 mg | 12.1% | ||
Selenium | 6.9 mcg | 9.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 50.4 g | 16.8% | ||
Dietary Fiber | 5.5 g | 22% | ||
Sugars | 11.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.4 g | 28.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.8 g | 13.5% | ||
Saturated Fat | 4.5 g | 22.5% | ||
Monounsaturated Fat | 1.5 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 321 Calories from Fat 0
% Daily Value *
Total Fat 8.8 g 13.5%
Saturated Fat 4.5 g 22.5%
Trans Fat
Cholesterol 25 mg 8.3%
Sodium 889.9 mg 37.1%
Total Carbohydrates 50.4 g 16.8%
Dietary Fiber 5.5 g22%
Sugars 11.5 g
Protein 14.4 g 28.8%
Vitamin A 14.3% Vitamin C 87.4%
Calcium 21.3% Iron 14.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 276
Protein 21.9 g | Carbs 37.6 g | Fat 3.5 g
Per Serving | Calories 296
Protein 50.9 g | Carbs 11.9 g | Fat 4 g
Per Serving | Calories 327
Protein 7.8 g | Carbs 58 g | Fat 8.2 g
Per Serving | Calories 415
Protein 56 g | Carbs 9.4 g | Fat 16.6 g
Per Serving | Calories 394
Protein 27.1 g | Carbs 15.2 g | Fat 25.3 g
Per Serving | Calories 162
Protein 6.8 g | Carbs 8.5 g | Fat 11.5 g
Per Serving | Calories 204
Protein 31.4 g | Carbs 9.3 g | Fat 3.2 g
Per Serving | Calories 304
Protein 11.2 g | Carbs 37.8 g | Fat 13.7 g