Papaya and Avocado Salads with Hawaiian Vanilla Vinaigrette 1 has a average-calorie, low-carb, high-fat and low-protein content.
With 1.3 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Hawaiian cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Papaya and Avocado Salads with Hawaiian Vanilla Vinaigrette 1 has been given a composite ranking of 74, and in moderation.
Calories from Protein | 3% | |
Calories from Fat | 77% | |
Calories from Carbs | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 55 mg | 2.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9 g | 3% | ||
Dietary Fiber | 1.4 g | 5.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.3 g | 2.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15 g | 23.1% | ||
Saturated Fat | 2.2 g | 11% |
Serving size
Amount Per Serving
Calories 171 Calories from Fat 135
% Daily Value *
Total Fat 15 g 23.1%
Saturated Fat 2.2 g 11%
Trans Fat
Cholesterol 0 mg
Sodium 55 mg 2.3%
Total Carbohydrates 9 g 3%
Dietary Fiber 1.4 g5.6%
Sugars
Protein 1.3 g 2.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 288
Protein 1.8 g | Carbs 18.3 g | Fat 25 g
Per Serving | Calories 109
Protein 1.2 g | Carbs 10.5 g | Fat 7.6 g
Per Serving | Calories 92
Protein 1.3 g | Carbs 12 g | Fat 5.2 g
Per Serving | Calories 91
Protein 2 g | Carbs 14 g | Fat 4 g
Per Serving | Calories 311
Protein 7.4 g | Carbs 34 g | Fat 16 g
Per Serving | Calories 7
Protein 0.1 g | Carbs 1.7 g | Fat 0 g
Per Serving | Calories 521
Protein 20 g | Carbs 25 g | Fat 39 g
Per Serving | Calories 156
Protein 7.3 g | Carbs 3.8 g | Fat 12.2 g