Papa Murphy's - Garden Salad - half salad - no dressing or croutons has a low-calorie, low-carb, average-fat and average-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 7.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Papa Murphy's - Garden Salad - half salad - no dressing or croutons has been given a composite ranking of 19, and sparingly.
Calories from Protein | 22% | |
Calories from Fat | 49% | |
Calories from Carbs | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7.6 g | 2.5% | ||
Dietary Fiber | 3.2 g | 12.8% | ||
Sugars | 2.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.6 g | 11.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.7 g | 8.8% | ||
Saturated Fat | 2.9 g | 14.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 96 Calories from Fat 51
% Daily Value *
Total Fat 5.7 g 8.8%
Saturated Fat 2.9 g 14.5%
Trans Fat 0 g
Cholesterol 11.3 mg 3.8%
Sodium 231.5 mg 9.6%
Total Carbohydrates 7.6 g 2.5%
Dietary Fiber 3.2 g12.8%
Sugars 2.1 g
Protein 5.6 g 11.2%
Vitamin A 207% Vitamin C 96%
Calcium 1% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 18
Protein 1 g | Carbs 3.1 g | Fat 0.2 g
Per 100g | Calories 58
Protein 2 g | Carbs 9 g | Fat 1 g
Per 100g | Calories 80
Protein 3 g | Carbs 16 g | Fat 1.5 g
Per 100g | Calories 80
Protein 2 g | Carbs 9 g | Fat 2 g
Per 100g | Calories 209
Protein 11.4 g | Carbs 18.4 g | Fat 10 g
Per 100g | Calories 190
Protein 10.6 g | Carbs 13.8 g | Fat 11 g
Per 100g | Calories 235
Protein 4.3 g | Carbs 43 g | Fat 4.6 g
Per 100g | Calories 191
Protein 10.1 g | Carbs 14.4 g | Fat 10.8 g