Papa Gino's - Chicken Caesar has a low-calorie, low-carb, low-fat and high-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 4.38g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12.88 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Papa Gino's - Chicken Caesar has been given a composite ranking of 75, and in moderation.
Calories from Protein | 58% | |
Calories from Fat | 22% | |
Calories from Carbs | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3178.1 IU | 63.6% | Top 10% | Very High |
Vitamin C | 13 mg | 21.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 68.5 mg | 6.8% | Mid 40% | Average |
Iron | 0.64 mg | 3.6% | Bottom 30% | Low |
Sodium | 345.8 mg | 14.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4.4 g | 1.5% | Bottom 10% | Very Low |
Dietary Fiber | 1.3 g | 5.2% | Mid 40% | Average |
Sugars | 1.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.9 g | 25.8% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.2 g | 3.4% | Bottom 30% | Low |
Saturated Fat | 0.85 g | 4.3% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 324 Calories from Fat 72
% Daily Value *
Total Fat 8 g 12.3%
Saturated Fat 3.1 g 15.5%
Trans Fat
Cholesterol 84 mg 28%
Sodium 1262 mg 52.6%
Total Carbohydrates 16 g 5.3%
Dietary Fiber 4.7 g18.8%
Sugars 4 g
Protein 47 g 94%
Vitamin A 232% Vitamin C 79%
Calcium 25% Iron 13%
*Based on a 2000 Calorie diet
Per 100g | Calories 104
Protein 8 g | Carbs 9.6 g | Fat 3.7 g
Per 100g | Calories 116
Protein 4.4 g | Carbs 10 g | Fat 6.9 g
Per 100g | Calories 459
Protein 14.1 g | Carbs 47.6 g | Fat 24.7 g
Per 100g | Calories 127
Protein 10.6 g | Carbs 2.71 g | Fat 8.4 g
Per 100g | Calories 200
Protein 9.5 g | Carbs 29.5 g | Fat 4.8 g
Per 100g | Calories 207
Protein 11.7 g | Carbs 20.7 g | Fat 9 g
Per 100g | Calories 158
Protein 6.3 g | Carbs 22 g | Fat 3.4 g
Per 100g | Calories 238
Protein 11.2 g | Carbs 27.5 g | Fat 9 g