Pacific Pearl - Smoked Fancy Oysters has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Iron.
The food contains 9.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 11.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It gives a good yield of Iron at 6.8 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 37, for Pacific Pearl - Smoked Fancy Oysters, and we advise that this food in moderation.
Calories from Protein | 28% | |
Calories from Fat | 48% | |
Calories from Carbs | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 18.9 mg | 1.9% | Mid 40% | Average |
Iron | 6.8 mg | 37.8% | Top 10% | Very High |
Sodium | 320.8 mg | 13.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9.4 g | 3.1% | Bottom 30% | Low |
Dietary Fiber | 0 g | |||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.3 g | 22.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.5 g | 13.1% | Mid 40% | Average |
Saturated Fat | 2.8 g | 14% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 170 Calories from Fat 81
% Daily Value *
Total Fat 9 g 13.9%
Saturated Fat 3 g 14.8%
Trans Fat 0 g
Cholesterol 55 mg 18.3%
Sodium 340 mg 14.2%
Total Carbohydrates 10 g 3.3%
Dietary Fiber 0 g
Sugars 0 g
Protein 12 g 24%
Vitamin A 6% Vitamin C
Calcium 2% Iron 40.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 318
Protein 10.6 g | Carbs 35.3 g | Fat 15.3 g
Per 100g | Calories 114
Protein 24.7 g | Carbs 1.2 g | Fat 1.2 g
Per 100g | Calories 136
Protein 7.9 g | Carbs 14.1 g | Fat 5.4 g
Per 100g | Calories 221
Protein 11.5 g | Carbs 19.2 g | Fat 10.6 g
Per 100g | Calories 113
Protein 11.3 g | Carbs 9.4 g | Fat 2.8 g
Per 100g | Calories 88
Protein 17.6 g | Carbs 1.82 g | Fat 0.9 g
Per 100g | Calories 88
Protein 17.6 g | Carbs 1.82 g | Fat 0.9 g
Per 100g | Calories 212
Protein 21.2 g | Carbs 3.5 g | Fat 12.4 g