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overnight crockpot apple cinnamon steel cut oats - Recipe and Nutrition Facts
41

overnight crockpot apple cinnamon steel cut oats Recipe

overnight crockpot apple cinnamon steel cut oats has a very high-calorie, very high-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin C and Vitamin D.

The food contains 121.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 17.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 41, for overnight crockpot apple cinnamon steel cut oats, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein9%
 Calories from Fat31%
 Calories from Carbs60%

Why this is good for you

  • Very high in Protein
  • High in Vitamin A
  • Very high in Vitamin D
  • High in Vitamin C
  • Very high in Dietary Fiber
  • Very high in Calcium

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1490 IU29.8%
Vitamin C17 mg28.4%
Vitamin D150 IU37.5%
Vitamin E1.2 mg4.1%
Thiamin0.05 mg3.3%
Riboflavin0.06 mg3.7%
Niacin0.3 mg1.5%
Vitamin B60.15 mg7.3%
Folate9.6 mcg2.4%
Vitamin B120.03 mcg0.5%
Pantothenic Acid0.23 mg2.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium477 mg47.7%
Iron1.3 mg7.1%
Magnesium19.6 mg4.9%
Phosphorus27 mg2.7%
Potassium950.8 mg27.2%
Sodium742.8 mg31%
Zinc0.23 mg1.5%
Copper0.16 mg8.1%
Manganese0.35 mg17.5%
Selenium1.3 mcg1.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate121.8 g40.6%
Dietary Fiber12.2 g48.8%
Sugars80.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein17.9 g35.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat27.5 g42.3%
Saturated Fat16.1 g80.5%
Monounsaturated Fat8.1 g
Polyunsaturated Fat2.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 779 Calories from Fat 0

% Daily Value *

Total Fat 27.5 g 42.3%

Saturated Fat 16.1 g 80.5%

Trans Fat

Cholesterol 75.9 mg 25.3%

Sodium 742.8 mg 31%

Total Carbohydrates 121.8 g 40.6%

Dietary Fiber 12.2 g48.8%

Sugars 80.2 g

Protein 17.9 g 35.8%

Vitamin A 29.8% Vitamin C 28.4%

Calcium 47.7% Iron 7.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2359371 Embed Table:

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