Oven Baked Pita Chips Recipe has a low-calorie, low-carb, average-fat and low-protein content.
The food contains 1.11g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 0.12 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Canadian cuisine. Ideally consumed as a Snack.
Based on the composite nutritive standing Oven Baked Pita Chips Recipe has been given a composite ranking of 1, and sparingly.
Calories from Protein | 1% | |
Calories from Fat | 92% | |
Calories from Carbs | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Potassium | 37.5 mg | 1.1% | Bottom 10% | Very Low |
Sodium | 562.5 mg | 23.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.9 g | 4.6% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 7.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.5 g | 3% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 77.5 g | 119.2% | Top 10% | Very High |
Saturated Fat | 46.5 g | 232.5% | Top 10% | Very High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 60 Calories from Fat 55
% Daily Value *
Total Fat 6.2 g 9.5%
Saturated Fat 3.7 g 18.6%
Trans Fat 0 g
Cholesterol 15 mg 5%
Sodium 45 mg 1.9%
Total Carbohydrates 1.11 g 0.4%
Dietary Fiber 0 g
Sugars 0.6 g
Protein 0.12 g 0.24%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 314
Protein 17.5 g | Carbs 37.5 g | Fat 12.3 g
Per 100g | Calories 500
Protein 10.7 g | Carbs 67.9 g | Fat 17.9 g
Per Serving | Calories 518
Protein 4.8 g | Carbs 50.4 g | Fat 35 g
Per Serving | Calories 511
Protein 5.8 g | Carbs 50 g | Fat 32.8 g
Per Serving | Calories 160
Protein 10.9 g | Carbs 7.5 g | Fat 9.2 g
Per Serving | Calories 489
Protein 7.5 g | Carbs 51.7 g | Fat 28.5 g