Original Roadhouse Grill - Railroad Ties w/bacon has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Calcium.
The food contains 50g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 27 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and high in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Original Roadhouse Grill - Railroad Ties w/bacon has been given a composite ranking of 30, and in moderation.
Calories from Protein | 17% | |
Calories from Fat | 53% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 50 g | 16.7% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 27 g | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 38 g | 58.5% | ||
Saturated Fat | 17 g | 85% | ||
Total Trans Fatty Acids | 2.5 g |
Serving size
Amount Per Serving
Calories 640 Calories from Fat 342
% Daily Value *
Total Fat 38 g 58.5%
Saturated Fat 17 g 85%
Trans Fat 2.5 g
Cholesterol 70 mg 23.3%
Sodium 1400 mg 58.3%
Total Carbohydrates 50 g 16.7%
Dietary Fiber 5 g20%
Sugars 1 g
Protein 27 g 54%
Vitamin A 10% Vitamin C 10%
Calcium 40% Iron 7.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 212
Protein 16.9 g | Carbs 10.5 g | Fat 10.6 g
Per 100g | Calories 64
Protein 1.4 g | Carbs 14.3 g | Fat 0 g
Per 100g | Calories 88
Protein 7.8 g | Carbs 3.3 g | Fat 5.1 g
Per 100g | Calories 196
Protein 3.7 g | Carbs 24.7 g | Fat 8.6 g
Per 100g | Calories 540
Protein 29 g | Carbs 15 g | Fat 38 g
Per 100g | Calories 209
Protein 19.1 g | Carbs 0.29 g | Fat 14.1 g
Per 100g | Calories 194
Protein 20.3 g | Carbs 1.32 g | Fat 10.6 g
Per 100g | Calories 590
Protein 72 g | Carbs 1 g | Fat 30 g