Oriental Vegetable Wontons has a low-calorie, average-carb, low-fat and average-protein content.
With 3.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Chinese cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Oriental Vegetable Wontons has been given a composite ranking of 46, and in moderation.
Calories from Protein | 15% | |
Calories from Fat | 7% | |
Calories from Carbs | 78% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.7 g | 5.6% | ||
Dietary Fiber | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.2 g | 6.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.7 g | 1.1% | ||
Saturated Fat | 0.1 g | 0.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 92 Calories from Fat 8
% Daily Value *
Total Fat 0.7 g 1.1%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 2 mg 0.7%
Sodium 338 mg 14.1%
Total Carbohydrates 16.7 g 5.6%
Dietary Fiber 0 g
Sugars
Protein 3.2 g 6.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 69
Protein 1.7 g | Carbs 8.8 g | Fat 2.9 g
Per Serving | Calories 149
Protein 4.3 g | Carbs 11.5 g | Fat 9.8 g
Per Serving | Calories 146
Protein 3.7 g | Carbs 24.1 g | Fat 4.2 g
Per Serving | Calories 437
Protein 17 g | Carbs 34 g | Fat 28 g
Per Serving | Calories 359
Protein 14 g | Carbs 29 g | Fat 24 g
Per Serving | Calories 436
Protein 24.1 g | Carbs 48.2 g | Fat 16.8 g
Per Serving | Calories 299
Protein 32 g | Carbs 36.3 g | Fat 1.8 g
Per Serving | Calories 236
Protein 10.9 g | Carbs 30.7 g | Fat 7.6 g