Vegetable Moussaka 5 has a high-calorie, average-carb, high-fat and high-protein content.
With 17 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mediterranean cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Vegetable Moussaka 5 has been given a composite ranking of 15, and sparingly.
Calories from Protein | 15% | |
Calories from Fat | 55% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 720 mg | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34 g | 11.3% | ||
Dietary Fiber | 11 g | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17 g | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 28 g | 43.1% | ||
Saturated Fat | 12 g | 60% |
Serving size
Amount Per Serving
Calories 437 Calories from Fat 0
% Daily Value *
Total Fat 28 g 43.1%
Saturated Fat 12 g 60%
Trans Fat
Cholesterol 151 mg 50.3%
Sodium 720 mg 30%
Total Carbohydrates 34 g 11.3%
Dietary Fiber 11 g44%
Sugars
Protein 17 g 34%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 146
Protein 3.7 g | Carbs 24.1 g | Fat 4.2 g
Per Serving | Calories 92
Protein 3.2 g | Carbs 16.7 g | Fat 0.7 g
Per Serving | Calories 153
Protein 10.9 g | Carbs 17.3 g | Fat 4.8 g
Per Serving | Calories 367
Protein 15.8 g | Carbs 60.8 g | Fat 7.3 g
Per Serving | Calories 113
Protein 7.4 g | Carbs 17.8 g | Fat 1.1 g
Per Serving | Calories 432
Protein 29.8 g | Carbs 37.3 g | Fat 17.8 g
Per Serving | Calories 501
Protein 32.2 g | Carbs 57 g | Fat 16.3 g
Per Serving | Calories 239
Protein 13.9 g | Carbs 32.8 g | Fat 5.8 g