Organic Food Bar - Bar Raw Food Bar has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Iron.
The food contains 48g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 20 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It gives a good yield of Iron at 4.68 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Organic Food Bar - Bar Raw Food Bar has been given a composite ranking of 25, and in moderation.
Calories from Protein | 18% | |
Calories from Fat | 37% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin C | 1.2 mg | 2% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 160 mg | 16% | Top 30% | High |
Iron | 4.7 mg | 26% | Top 10% | Very High |
Sodium | 6 mg | 0.3% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 48 g | 16% | Mid 40% | Average |
Dietary Fiber | 4 g | 16% | Top 30% | High |
Sugars | 36 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20 g | 40% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18 g | 27.7% | Mid 40% | Average |
Saturated Fat | 4 g | 20% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 200 Calories from Fat 81
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol
Sodium 3 mg 0.1%
Total Carbohydrates 24 g 8%
Dietary Fiber 2 g8%
Sugars 18 g
Protein 10 g 20%
Vitamin A Vitamin C 1%
Calcium 8% Iron 13%
*Based on a 2000 Calorie diet
Per 100g | Calories 357
Protein 5.4 g | Carbs 75 g | Fat 3.6 g
Per 100g | Calories 411
Protein 12.5 g | Carbs 58.9 g | Fat 14.3 g
Per 100g | Calories 435
Protein 10.6 g | Carbs 56.5 g | Fat 20 g
Per 100g | Calories 333
Protein 6.3 g | Carbs 70.8 g | Fat 4.2 g
Per 100g | Calories 440
Protein 16 g | Carbs 52 g | Fat 20 g
Per 100g | Calories 460
Protein 10 g | Carbs 54 g | Fat 22 g
Per 100g | Calories 150
Protein 7 g | Carbs 17 g | Fat 7 g
Per 100g | Calories 330
Protein 22 g | Carbs 33 g | Fat 9 g