Snacks, Potato Chips, Made From Dried Potatoes, Fat-Free, Made With Olestra has a average-calorie, high-carb, low-fat and average-protein content. It is a good source of Vitamin B6, Vitamin C and Vitamin K.
The food contains 56g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.06 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Snack.
Based on the composite nutritive standing Snacks, Potato Chips, Made From Dried Potatoes, Fat-Free, Made With Olestra has been given a composite ranking of 80, and on a regular basis.
Calories from Protein | 8% | |
Calories from Fat | 3% | |
Calories from Carbs | 89% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 108.8 mg | 181.3% | Top 10% | Very High |
Vitamin E | 0 mg | |||
Beta Tocopherol | 0 mg | |||
Gamma Tocopherol | 0 mg | |||
Delta Tocopherol | 0 mg | |||
Vitamin K | 328.6 mcg | 410.7% | Top 10% | Very High |
Thiamin | 0.18 mg | 11.8% | Mid 40% | Average |
Riboflavin | 0.02 mg | 0.94% | Bottom 10% | Very Low |
Niacin | 3.4 mg | 17% | Mid 40% | Average |
Vitamin B6 | 0.53 mg | 26.6% | Top 30% | High |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 20 mg | 2% | Mid 40% | Average |
Iron | 1.1 mg | 6.3% | Mid 40% | Average |
Magnesium | 48 mg | 12% | Top 30% | High |
Phosphorus | 132 mg | 13.2% | Mid 40% | Average |
Potassium | 931 mg | 26.6% | Top 10% | Very High |
Sodium | 429 mg | 17.9% | Mid 40% | Average |
Zinc | 0.78 mg | 5.2% | Mid 40% | Average |
Copper | 0.17 mg | 8.3% | Top 30% | High |
Manganese | 0.39 mg | 19.7% | Top 30% | High |
Selenium | 2.9 mcg | 4.1% | Mid 40% | Average |
Fluoride | 105.5 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 56 g | 18.7% | Top 30% | High |
Dietary Fiber | 7.3 g | 29.2% | Top 10% | Very High |
Starch | 46.1 g | |||
Sugars | 0.6 g | |||
Sucrose | 240 mg | |||
Glucose | 130 mg | |||
Fructose | 140 mg | |||
Lactose | 0 mg | |||
Maltose | 70 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.1 g | 10.1% | Mid 40% | Average |
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.93 g | 1.4% | Bottom 30% | Low |
Saturated Fat | 0.36 g | 1.8% | Mid 40% | Average |
Monounsaturated Fat | 0.3 g | |||
Polyunsaturated Fat | 0.2 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 30 mg | |||
Total Omega 6 Fatty Acids | 160 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 2.6 g | |||
Ash | 2.8 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 253 Calories from Fat 8
% Daily Value *
Total Fat 0.93 g 1.4%
Saturated Fat 0.36 g 1.8%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 429 mg 17.9%
Total Carbohydrates 56 g 18.7%
Dietary Fiber 7.3 g29.2%
Sugars 0.6 g
Protein 5.1 g 10.1%
Vitamin A Vitamin C 181.3%
Calcium 2% Iron 6.3%
*Based on a 2000 Calorie diet
Per 100g | Calories 496
Protein 3.5 g | Carbs 64.8 g | Fat 24.7 g
Per 100g | Calories 56
Protein 1.1 g | Carbs 13.4 g | Fat 0 g
Per 100g | Calories 45
Protein 1.1 g | Carbs 10 g | Fat 0 g
Per 100g | Calories 45
Protein 1.1 g | Carbs 11.1 g | Fat 0 g
Per 100g | Calories 274
Protein 7.7 g | Carbs 65 g | Fat 0.7 g
Per 100g | Calories 536
Protein 7 g | Carbs 52.9 g | Fat 34.6 g
Per 100g | Calories 529
Protein 7.1 g | Carbs 56.4 g | Fat 28.2 g
Per 100g | Calories 494
Protein 3.5 g | Carbs 52.9 g | Fat 31.7 g
Per 100g | Calories 318
Protein 8.4 g | Carbs 65.2 g | Fat 3.5 g
Per 100g | Calories 379
Protein 9.6 g | Carbs 83.8 g | Fat 0.6 g
Per 100g | Calories 487
Protein 7.1 g | Carbs 67.8 g | Fat 20.8 g
Per 100g | Calories 416
Protein 11 g | Carbs 80.1 g | Fat 5.7 g