Okra Mixed Rice/Ladies Finger Mixed Rice Recipe has a very high-calorie, very high-carb, average-fat and high-protein content.
The food contains 116.22g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.56 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Indian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Okra Mixed Rice/Ladies Finger Mixed Rice Recipe has been given a composite ranking of 55, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 12% | |
Calories from Carbs | 80% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 65.3 g | 21.8% | Top 10% | Very High |
Dietary Fiber | 1.5 g | 5.8% | Mid 40% | Average |
Sugars | 0.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.5 g | 13% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.5 g | 6.9% | Mid 40% | Average |
Saturated Fat | 1.7 g | 8.3% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 593 Calories from Fat 68
% Daily Value *
Total Fat 8 g 12.2%
Saturated Fat 3 g 14.9%
Trans Fat 0 g
Cholesterol 8 mg 2.7%
Sodium 85 mg 3.5%
Total Carbohydrates 116.2 g 38.7%
Dietary Fiber 2.6 g10.4%
Sugars 1.7 g
Protein 11.6 g 23.1%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 147
Protein 5.3 g | Carbs 28.7 g | Fat 1.1 g
Per Serving | Calories 533
Protein 4.7 g | Carbs 55 g | Fat 35.3 g
Per Serving | Calories 189
Protein 14.2 g | Carbs 1.98 g | Fat 13.5 g
Per Serving | Calories 567
Protein 0.47 g | Carbs 3.2 g | Fat 61.5 g
Per Serving | Calories 104
Protein 2.1 g | Carbs 7.2 g | Fat 7.5 g