Oberweis Ice Cream - Ice Cream (with Marshmallow Topping & Reese's Cups - Chopped) has a high-calorie, average-carb, high-fat and average-protein content.
The food contains 48.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 5.29 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 20, for Oberweis Ice Cream - Ice Cream (with Marshmallow Topping & Reese's Cups - Chopped), and we advise that this food sparingly.
Calories from Protein | 6% | |
Calories from Fat | 37% | |
Calories from Carbs | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 88.2 IU | 1.8% | Mid 40% | Average |
Vitamin C | 2.1 mg | 3.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 105.8 mg | 10.6% | Top 30% | High |
Iron | 0.35 mg | 2% | Mid 40% | Average |
Sodium | 145.5 mg | 6.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 48.5 g | 16.2% | Top 30% | High |
Dietary Fiber | 0 g | |||
Sugars | 41.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.3 g | 10.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.1 g | 21.7% | Top 30% | High |
Saturated Fat | 6.2 g | 30.9% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 400 Calories from Fat 140
% Daily Value *
Total Fat 16 g 24.6%
Saturated Fat 7 g 35%
Trans Fat 0 g
Cholesterol 20 mg 6.7%
Sodium 165 mg 6.9%
Total Carbohydrates 55 g 18.3%
Dietary Fiber 0 g
Sugars 47 g
Protein 6 g 12%
Vitamin A 2% Vitamin C 4%
Calcium 12% Iron 2.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 362
Protein 4.4 g | Carbs 60 g | Fat 10.6 g
Per 100g | Calories 300
Protein 5.3 g | Carbs 36.2 g | Fat 14.1 g
Per 100g | Calories 257
Protein 4.4 g | Carbs 22.1 g | Fat 17.7 g
Per 100g | Calories 282
Protein 3.5 g | Carbs 39.7 g | Fat 11.5 g
Per 100g | Calories 830
Protein 11 g | Carbs 77 g | Fat 54 g
Per 100g | Calories 197
Protein 3.7 g | Carbs 25.6 g | Fat 8.5 g
Per 100g | Calories 640
Protein 7 g | Carbs 94 g | Fat 29 g
Per 100g | Calories 400
Protein 5 g | Carbs 51 g | Fat 20 g