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oats , peanut butter and honey chewy bars - Recipe and Nutrition Facts
80

oats, peanut butter and honey chewy bars Recipe

oats, peanut butter and honey chewy bars has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Niacin.

The food contains 21.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Based on the composite nutritive standing oats, peanut butter and honey chewy bars has been given a composite ranking of 80, and on a regular basis.

Calorie Breakdown

 Calories from Protein13%
 Calories from Fat48%
 Calories from Carbs39%

Why this is good for you

  • High in Niacin
  • Very low in Cholesterol

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A375 IU7.5%
Vitamin C0.18 mg0.3%
Vitamin D4 IU1%
Vitamin E2.2 mg7.3%
Thiamin0.15 mg9.9%
Riboflavin0.11 mg6.7%
Niacin4.2 mg21.2%
Vitamin B60.28 mg14.1%
Folate40.4 mcg10.1%
Vitamin B120.04 mcg0.6%
Pantothenic Acid0.31 mg3.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium62 mg6.2%
Iron2.2 mg12.2%
Magnesium54.4 mg13.6%
Phosphorus135 mg13.5%
Potassium218.9 mg6.3%
Sodium173.9 mg7.2%
Zinc1 mg6.8%
Copper0.13 mg6.3%
Manganese0.42 mg21.1%
Selenium5.6 mcg8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate21.5 g7.2%
Dietary Fiber2.6 g10.4%
Sugars12.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.2 g14.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.6 g17.8%
Saturated Fat2.5 g12.5%
Monounsaturated Fat5.5 g
Polyunsaturated Fat3.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 203 Calories from Fat 0

% Daily Value *

Total Fat 11.6 g 17.8%

Saturated Fat 2.5 g 12.5%

Trans Fat

Cholesterol 0.2 mg 0.07%

Sodium 173.9 mg 7.2%

Total Carbohydrates 21.5 g 7.2%

Dietary Fiber 2.6 g10.4%

Sugars 12.1 g

Protein 7.2 g 14.4%

Vitamin A 7.5% Vitamin C 0.3%

Calcium 6.2% Iron 12.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2278260 Embed Table:

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