Nutella roll Recipe has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 114.18g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 40.48 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and high in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Serbian cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 7, for Nutella roll Recipe, and we advise that this food sparingly.
Calories from Protein | 10% | |
Calories from Fat | 62% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18 g | 6% | Mid 40% | Average |
Dietary Fiber | 0.73 g | 2.9% | Mid 40% | Average |
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.4 g | 12.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.5 g | 26.9% | Top 30% | High |
Saturated Fat | 6.7 g | 33.4% | Top 30% | High |
Total Trans Fatty Acids | 0.2 g |
Serving size
Amount Per Serving
Calories 1608 Calories from Fat 980
% Daily Value *
Total Fat 110.7 g 170.3%
Saturated Fat 42.3 g 211.5%
Trans Fat 1.1 g
Cholesterol 890 mg 296.7%
Sodium 377 mg 15.7%
Total Carbohydrates 114.2 g 38.1%
Dietary Fiber 4.6 g18.4%
Sugars 25.1 g
Protein 40.5 g 81%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 40
Protein 1 g | Carbs 5 g | Fat 2 g
Per 100g | Calories 259
Protein 9.6 g | Carbs 34 g | Fat 9.4 g
Per Serving | Calories 494
Protein 15 g | Carbs 82 g | Fat 12 g
Per Serving | Calories 388
Protein 13 g | Carbs 77 g | Fat 2 g
Per Serving | Calories 42
Protein 0.99 g | Carbs 6.1 g | Fat 1.8 g
Per Serving | Calories 116
Protein 7.1 g | Carbs 7.5 g | Fat 6.2 g
Per Serving | Calories 591
Protein 1.6 g | Carbs 1.22 g | Fat 65.5 g
Per Serving | Calories 122
Protein 3.8 g | Carbs 21.8 g | Fat 2.6 g