Ninety Nine Restaurants - 99 Steak & Shrimp Scampi Mac has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 83g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 72 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 48, for Ninety Nine Restaurants - 99 Steak & Shrimp Scampi Mac, and we advise that this food in moderation.
Calories from Protein | 24% | |
Calories from Fat | 48% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 83 g | 27.7% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 72 g | 144% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 63 g | 96.9% | ||
Saturated Fat | 28 g | 140% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1180 Calories from Fat 560
% Daily Value *
Total Fat 63 g 96.9%
Saturated Fat 28 g 140%
Trans Fat 0 g
Cholesterol 210 mg 70%
Sodium 3400 mg 141.7%
Total Carbohydrates 83 g 27.7%
Dietary Fiber 4 g16%
Sugars 6 g
Protein 72 g 144%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 666
Protein 31 g | Carbs 59 g | Fat 33 g
Per 100g | Calories 186
Protein 11.4 g | Carbs 15 g | Fat 9.3 g
Per 100g | Calories 200
Protein 17 g | Carbs 3 g | Fat 13 g
Per 100g | Calories 1150
Protein 42 g | Carbs 116 g | Fat 59 g
Per 100g | Calories 280
Protein 11 g | Carbs 22 g | Fat 16 g
Per 100g | Calories 1270
Protein 64 g | Carbs 81 g | Fat 77 g
Per 100g | Calories 1520
Protein 91 g | Carbs 66 g | Fat 95 g
Per 100g | Calories 1720
Protein 95 g | Carbs 119 g | Fat 97 g