Nikki's Spinach Lasagna has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 20.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 20.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Nikki's Spinach Lasagna has been given a composite ranking of 64, and in moderation.
Calories from Protein | 39% | |
Calories from Fat | 21% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1790 IU | 35.8% | ||
Vitamin C | 15.4 mg | 25.7% | ||
Vitamin D | 0 IU | |||
Vitamin E | 2.9 mg | 9.7% | ||
Thiamin | 0.06 mg | 4.3% | ||
Riboflavin | 0.27 mg | 16% | ||
Niacin | 1.7 mg | 8.7% | ||
Vitamin B6 | 0.24 mg | 12.1% | ||
Folate | 46.4 mcg | 11.6% | ||
Vitamin B12 | 0.56 mcg | 9.3% | ||
Pantothenic Acid | 0.64 mg | 6.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 197 mg | 19.7% | ||
Iron | 2.5 mg | 14% | ||
Magnesium | 43.2 mg | 10.8% | ||
Phosphorus | 231 mg | 23.1% | ||
Potassium | 612 mg | 17.5% | ||
Sodium | 759.4 mg | 31.6% | ||
Zinc | 1.3 mg | 8.7% | ||
Copper | 0.35 mg | 17.6% | ||
Manganese | 0.36 mg | 17.8% | ||
Selenium | 10.9 mcg | 15.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.7 g | 6.9% | ||
Dietary Fiber | 2.7 g | 10.8% | ||
Sugars | 5.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20.3 g | 40.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.8 g | 7.4% | ||
Saturated Fat | 2.7 g | 13.5% | ||
Monounsaturated Fat | 1.2 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 203 Calories from Fat 0
% Daily Value *
Total Fat 4.8 g 7.4%
Saturated Fat 2.7 g 13.5%
Trans Fat
Cholesterol 24.9 mg 8.3%
Sodium 759.4 mg 31.6%
Total Carbohydrates 20.7 g 6.9%
Dietary Fiber 2.7 g10.8%
Sugars 5.2 g
Protein 20.3 g 40.6%
Vitamin A 35.8% Vitamin C 25.7%
Calcium 19.7% Iron 14%
*Based on a 2000 Calorie diet
Per Serving | Calories 291
Protein 26.2 g | Carbs 36.5 g | Fat 5.9 g
Per Serving | Calories 341
Protein 25.6 g | Carbs 41.4 g | Fat 7.8 g
Per Serving | Calories 421
Protein 29.4 g | Carbs 30.5 g | Fat 19.9 g
Per Serving | Calories 286
Protein 15.5 g | Carbs 30.6 g | Fat 10.6 g
Per Serving | Calories 188
Protein 22.3 g | Carbs 21.1 g | Fat 4.6 g
Per Serving | Calories 190
Protein 30.2 g | Carbs 4.2 g | Fat 3.5 g
Per Serving | Calories 259
Protein 22.9 g | Carbs 18 g | Fat 10.3 g
Per Serving | Calories 379
Protein 31 g | Carbs 44 g | Fat 8.2 g