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Nikki's deliciously quick seasoned chicken over garlic parmesan veggie pasta - Recipe and Nutrition Facts
54

Nikki's deliciously quick seasoned chicken over garlic parmesan veggie pasta Recipe

Nikki's deliciously quick seasoned chicken over garlic parmesan veggie pasta has a high-calorie, high-carb, average-fat and very high-protein content. It is a good source of Thiamin, Riboflavin, Niacin and Folate.

The food contains 63.8g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 32.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Nikki's deliciously quick seasoned chicken over garlic parmesan veggie pasta has been given a composite ranking of 54, and in moderation.

Calorie Breakdown

 Calories from Protein27%
 Calories from Fat19%
 Calories from Carbs53%

Why this is good for you

  • Very high in Protein
  • High in Niacin
  • High in Riboflavin
  • Very high in Thiamin
  • Very high in Folate

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A485 IU9.7%
Vitamin C11.1 mg18.5%
Vitamin D0 IU
Vitamin E0.06 mg0.2%
Thiamin0.61 mg40.7%
Riboflavin0.38 mg22.1%
Niacin5.4 mg27.1%
Vitamin B60.01 mg0.4%
Folate135.6 mcg33.9%
Vitamin B120.11 mcg1.9%
Pantothenic Acid0.04 mg0.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium138 mg13.8%
Iron2.9 mg15.9%
Magnesium4.4 mg1.1%
Phosphorus67 mg6.7%
Potassium15.6 mg0.4%
Sodium407 mg17%
Zinc0.27 mg1.8%
Copper0 mg0.1%
Manganese0 mg0.1%
Selenium2.2 mcg3.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate63.8 g21.3%
Dietary Fiber4.3 g17.2%
Sugars7.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein32.6 g65.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.2 g15.7%
Saturated Fat2.9 g14.5%
Monounsaturated Fat4.1 g
Polyunsaturated Fat0.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 492 Calories from Fat 0

% Daily Value *

Total Fat 10.2 g 15.7%

Saturated Fat 2.9 g 14.5%

Trans Fat

Cholesterol 116.6 mg 38.9%

Sodium 407 mg 17%

Total Carbohydrates 63.8 g 21.3%

Dietary Fiber 4.3 g17.2%

Sugars 7.2 g

Protein 32.6 g 65.2%

Vitamin A 9.7% Vitamin C 18.5%

Calcium 13.8% Iron 15.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2198295 Embed Table:

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