Neapolitan Smoothie (based on Happy Herbivore) has a average-calorie, very high-carb, low-fat and high-protein content. It is a good source of Vitamin B6, Vitamin C and Riboflavin.
The food contains 75g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Neapolitan Smoothie (based on Happy Herbivore) has been given a composite ranking of 82, and on a regular basis.
Calories from Protein | 13% | |
Calories from Fat | 6% | |
Calories from Carbs | 81% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 380 IU | 7.6% | ||
Vitamin C | 82.9 mg | 138.2% | ||
Vitamin D | 30 IU | 7.5% | ||
Vitamin E | 1.1 mg | 3.6% | ||
Thiamin | 0.14 mg | 9.4% | ||
Riboflavin | 0.43 mg | 25.5% | ||
Niacin | 2.1 mg | 10.4% | ||
Vitamin B6 | 1.4 mg | 70.6% | ||
Folate | 77.2 mcg | 19.3% | ||
Vitamin B12 | 0.75 mcg | 12.5% | ||
Pantothenic Acid | 0.78 mg | 7.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 119 mg | 11.9% | ||
Iron | 2.9 mg | 15.9% | ||
Magnesium | 112.4 mg | 28.1% | ||
Phosphorus | 106 mg | 10.6% | ||
Potassium | 1 mg | 0% | ||
Sodium | 41.5 mg | 1.7% | ||
Zinc | 1.1 mg | 7.4% | ||
Copper | 0.52 mg | 26.2% | ||
Manganese | 1 mg | 50.2% | ||
Selenium | 4.3 mcg | 6.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 75 g | 25% | ||
Dietary Fiber | 11.2 g | 44.8% | ||
Sugars | 38.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.6 g | 23.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.6 g | 4% | ||
Saturated Fat | 1.1 g | 5.5% | ||
Monounsaturated Fat | 0.7 g | |||
Polyunsaturated Fat | 0.7 g |
Serving size
Amount Per Serving
Calories 331 Calories from Fat 0
% Daily Value *
Total Fat 2.6 g 4%
Saturated Fat 1.1 g 5.5%
Trans Fat
Cholesterol 0 mg
Sodium 41.5 mg 1.7%
Total Carbohydrates 75 g 25%
Dietary Fiber 11.2 g44.8%
Sugars 38.1 g
Protein 11.6 g 23.2%
Vitamin A 7.6% Vitamin C 138.2%
Calcium 11.9% Iron 15.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 206
Protein 10.6 g | Carbs 37.7 g | Fat 3.2 g
Per Serving | Calories 213
Protein 1.9 g | Carbs 53.2 g | Fat 1.2 g
Per Serving | Calories 190
Protein 2.4 g | Carbs 45.9 g | Fat 1.3 g
Per Serving | Calories 146
Protein 2.9 g | Carbs 34.5 g | Fat 1.7 g
Per Serving | Calories 206
Protein 10.6 g | Carbs 37.7 g | Fat 3.2 g
Per Serving | Calories 222
Protein 13.2 g | Carbs 39.7 g | Fat 2.7 g
Per Serving | Calories 177
Protein 14.1 g | Carbs 31.5 g | Fat 0.6 g
Per Serving | Calories 125
Protein 11.7 g | Carbs 17.9 g | Fat 1.1 g