Protein-Packed Green Smoothie (based on Whole Foods) has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C and Folate.
The food contains 31.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 14.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 90, for Protein-Packed Green Smoothie (based on Whole Foods), and we advise that this food on a regular basis.
Calories from Protein | 30% | |
Calories from Fat | 3% | |
Calories from Carbs | 67% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2515 IU | 50.3% | ||
Vitamin C | 79.5 mg | 132.5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.4 mg | 4.6% | ||
Thiamin | 0.08 mg | 5.2% | ||
Riboflavin | 0.16 mg | 9.5% | ||
Niacin | 1.3 mg | 6.4% | ||
Vitamin B6 | 0.44 mg | 22.1% | ||
Folate | 96 mcg | 24% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.41 mg | 4.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 84 mg | 8.4% | ||
Iron | 1.4 mg | 7.6% | ||
Magnesium | 39.2 mg | 9.8% | ||
Phosphorus | 35 mg | 3.5% | ||
Potassium | 515 mg | 14.7% | ||
Sodium | 25.5 mg | 1.1% | ||
Zinc | 0.35 mg | 2.3% | ||
Copper | 0.16 mg | 8.2% | ||
Manganese | 0.62 mg | 31.1% | ||
Selenium | 2.1 mcg | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31.5 g | 10.5% | ||
Dietary Fiber | 6.8 g | 27.2% | ||
Sugars | 15.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.1 g | 28.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.6 g | 0.92% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 177 Calories from Fat 0
% Daily Value *
Total Fat 0.6 g 0.92%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 0 mg
Sodium 25.5 mg 1.1%
Total Carbohydrates 31.5 g 10.5%
Dietary Fiber 6.8 g27.2%
Sugars 15.3 g
Protein 14.1 g 28.2%
Vitamin A 50.3% Vitamin C 132.5%
Calcium 8.4% Iron 7.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 169
Protein 4.4 g | Carbs 33.1 g | Fat 2.9 g
Per Serving | Calories 177
Protein 13.6 g | Carbs 24.7 g | Fat 3.2 g
Per Serving | Calories 654
Protein 27.4 g | Carbs 96.4 g | Fat 25.2 g
Per Serving | Calories 63
Protein 1.3 g | Carbs 15.3 g | Fat 0.4 g
Per Serving | Calories 331
Protein 11.6 g | Carbs 75 g | Fat 2.6 g
Per Serving | Calories 206
Protein 10.6 g | Carbs 37.7 g | Fat 3.2 g
Per Serving | Calories 125
Protein 11.7 g | Carbs 17.9 g | Fat 1.1 g
Per Serving | Calories 389
Protein 43.3 g | Carbs 43.6 g | Fat 4 g