Extra Protein Strawberry Smoothie has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Vitamin C.
The food contains 17.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 11.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 53, for Extra Protein Strawberry Smoothie, and we advise that this food in moderation.
Calories from Protein | 36% | |
Calories from Fat | 8% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 20 IU | 0.4% | ||
Vitamin C | 47.5 mg | 79.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.12 mg | 0.4% | ||
Thiamin | 0.09 mg | 5.8% | ||
Riboflavin | 0.03 mg | 1.7% | ||
Niacin | 0.6 mg | 3% | ||
Vitamin B6 | 0.06 mg | 2.9% | ||
Folate | 37.2 mcg | 9.3% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.04 mg | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 67 mg | 6.7% | ||
Iron | 0.32 mg | 1.8% | ||
Magnesium | 16.8 mg | 4.2% | ||
Phosphorus | 6 mg | 0.6% | ||
Potassium | 342.8 mg | 9.8% | ||
Sodium | 20.8 mg | 0.9% | ||
Zinc | 0.06 mg | 0.4% | ||
Copper | 0.01 mg | 0.7% | ||
Manganese | 0.13 mg | 6.5% | ||
Selenium | 0.28 mcg | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.9 g | 6% | ||
Dietary Fiber | 0.9 g | 3.6% | ||
Sugars | 13.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.7 g | 23.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.1 g | 1.7% | ||
Saturated Fat | 0.5 g | 2.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 125 Calories from Fat 0
% Daily Value *
Total Fat 1.1 g 1.7%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 20 mg 6.7%
Sodium 20.8 mg 0.9%
Total Carbohydrates 17.9 g 6%
Dietary Fiber 0.9 g3.6%
Sugars 13.9 g
Protein 11.7 g 23.4%
Vitamin A 0.4% Vitamin C 79.1%
Calcium 6.7% Iron 1.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 194
Protein 19.6 g | Carbs 27.2 g | Fat 1.3 g
Per Serving | Calories 362
Protein 46.6 g | Carbs 47.2 g | Fat 0.6 g
Per Serving | Calories 296
Protein 37.3 g | Carbs 23.6 g | Fat 5.8 g
Per Serving | Calories 175
Protein 27.5 g | Carbs 11.5 g | Fat 2 g
Per Serving | Calories 177
Protein 14.1 g | Carbs 31.5 g | Fat 0.6 g
Per Serving | Calories 331
Protein 11.6 g | Carbs 75 g | Fat 2.6 g
Per Serving | Calories 389
Protein 43.3 g | Carbs 43.6 g | Fat 4 g
Per Serving | Calories 439
Protein 50.7 g | Carbs 51.7 g | Fat 5.1 g