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NCSU Dining Hall Fountain Herb Baked Fish - Nutrition Facts
69

Fountain Herb Baked Fish

NCSU Dining Hall - Fountain Herb Baked Fish has a average-calorie, low-carb, low-fat and very high-protein content.

With 40 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the low fat content makes it suitable if you're on a low-fat diet plan.

Ideally consumed as an Appetizer.

Based on the composite nutritive standing NCSU Dining Hall - Fountain Herb Baked Fish has been given a composite ranking of 69, and in moderation.

Calorie Breakdown

 Calories from Protein95%
 Calories from Fat5%
 Calories from Carbs0%

Why this is good for you

  • Very high in Protein

Why this is bad for you

Nutrition Facts

Serving size

Amount Per Serving

Calories 170 Calories from Fat 10

% Daily Value *

Total Fat 1 g 1.5%

Saturated Fat

Trans Fat

Cholesterol

Sodium

Total Carbohydrates 0 g

Dietary Fiber

Sugars

Protein 40 g 80%

Vitamin A Vitamin C

Calcium Iron

*Based on a 2000 Calorie diet

Source: http://tracker.dailyburn.com/nutrition/ncsu_dining_hall_fountain_herb_baked_fish_calories Embed Table:

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