NCSU Dining Hall - Fountain Fish Florentine has a average-calorie, low-carb, average-fat and very high-protein content.
With 40 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing NCSU Dining Hall - Fountain Fish Florentine has been given a composite ranking of 72, and in moderation.
Calories from Protein | 66% | |
Calories from Fat | 22% | |
Calories from Carbs | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7 g | 2.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 40 g | 80% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6 g | 9.2% |
Serving size
Amount Per Serving
Calories 250 Calories from Fat 54
% Daily Value *
Total Fat 6 g 9.2%
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrates 7 g 2.3%
Dietary Fiber
Sugars
Protein 40 g 80%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 350
Protein 15 g | Carbs 36 g | Fat 16 g
Per 100g | Calories 20
Protein 0 g | Carbs 0 g | Fat 2 g
Per 100g | Calories 15
Protein 0 g | Carbs 0 g | Fat 1 g
Per 100g | Calories 45
Protein 0 g | Carbs 4 g | Fat 3 g
Per 100g | Calories 170
Protein 40 g | Carbs 0 g | Fat 1 g
Per 100g | Calories 560
Protein 17 g | Carbs 54 g | Fat 30 g
Per 100g | Calories 180
Protein 18 g | Carbs 5 g | Fat 9 g
Per 100g | Calories 100
Protein 1 g | Carbs 29 g | Fat 0.5 g