NCSU Dining Hall - Fountain Pier 17 Fish has a average-calorie, low-carb, high-fat and high-protein content.
With 15 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
Based on the composite nutritive standing NCSU Dining Hall - Fountain Pier 17 Fish has been given a composite ranking of 79, and in moderation.
Calories from Protein | 26% | |
Calories from Fat | 57% | |
Calories from Carbs | 17% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10 g | 3.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15 g | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15 g | 23.1% |
Serving size
Amount Per Serving
Calories 240 Calories from Fat 135
% Daily Value *
Total Fat 15 g 23.1%
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrates 10 g 3.3%
Dietary Fiber
Sugars
Protein 15 g 30%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 386
Protein 22 g | Carbs 34 g | Fat 17 g
Per 100g | Calories 7
Protein 0 g | Carbs 0 g | Fat 0.7 g
Per 100g | Calories 45
Protein 0 g | Carbs 0 g | Fat 5 g
Per 100g | Calories 15
Protein 0 g | Carbs 0 g | Fat 1.5 g
Per 100g | Calories 386
Protein 22 g | Carbs 34 g | Fat 17 g
Per 100g | Calories 125
Protein 6 g | Carbs 10 g | Fat 7 g
Per 100g | Calories 560
Protein 17 g | Carbs 54 g | Fat 30 g
Per 100g | Calories 170
Protein 40 g | Carbs 0 g | Fat 1 g