Nat and Darcy's Amazing Eggplant Lasagna 1 has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 15g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 11 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 53, for Nat and Darcy's Amazing Eggplant Lasagna 1, and we advise that this food in moderation.
Calories from Protein | 20% | |
Calories from Fat | 52% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 415 IU | 8.3% | ||
Vitamin C | 8.2 mg | 13.7% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.2 mg | 3.9% | ||
Thiamin | 0.23 mg | 15.5% | ||
Riboflavin | 0.17 mg | 10.1% | ||
Niacin | 2.9 mg | 14.4% | ||
Vitamin B6 | 0.25 mg | 12.5% | ||
Folate | 28.8 mcg | 7.2% | ||
Vitamin B12 | 0.44 mcg | 7.3% | ||
Pantothenic Acid | 0.74 mg | 7.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 58 mg | 5.8% | ||
Iron | 1.2 mg | 6.6% | ||
Magnesium | 32.8 mg | 8.2% | ||
Phosphorus | 131 mg | 13.1% | ||
Potassium | 539.7 mg | 15.4% | ||
Sodium | 954.5 mg | 39.8% | ||
Zinc | 1.1 mg | 7.1% | ||
Copper | 0.18 mg | 8.9% | ||
Manganese | 0.31 mg | 15.6% | ||
Selenium | 6.4 mcg | 9.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15 g | 5% | ||
Dietary Fiber | 3.6 g | 14.4% | ||
Sugars | 0.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11 g | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.5 g | 19.2% | ||
Saturated Fat | 4.5 g | 22.5% | ||
Monounsaturated Fat | 5.5 g | |||
Polyunsaturated Fat | 1.8 g |
Serving size
Amount Per Serving
Calories 233 Calories from Fat 0
% Daily Value *
Total Fat 12.5 g 19.2%
Saturated Fat 4.5 g 22.5%
Trans Fat
Cholesterol 27.1 mg 9%
Sodium 954.5 mg 39.8%
Total Carbohydrates 15 g 5%
Dietary Fiber 3.6 g14.4%
Sugars 0.3 g
Protein 11 g 22%
Vitamin A 8.3% Vitamin C 13.7%
Calcium 5.8% Iron 6.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 267
Protein 16 g | Carbs 14.3 g | Fat 10.8 g
Per Serving | Calories 249
Protein 19.8 g | Carbs 19.5 g | Fat 10.6 g
Per Serving | Calories 300
Protein 10.4 g | Carbs 51.1 g | Fat 7.3 g
Per Serving | Calories 206
Protein 15.4 g | Carbs 27.4 g | Fat 5.8 g
Per Serving | Calories 173
Protein 9.7 g | Carbs 32.7 g | Fat 0.8 g
Per Serving | Calories 294
Protein 16.4 g | Carbs 30.5 g | Fat 12 g
Per Serving | Calories 241
Protein 8.7 g | Carbs 34.1 g | Fat 9.2 g
Per Serving | Calories 659
Protein 23.2 g | Carbs 103.4 g | Fat 18.3 g