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Black Bean & Sweet Potato Quesadilla - Recipe and Nutrition Facts
83

Black Bean & Sweet Potato Quesadilla Recipe

Black Bean & Sweet Potato Quesadilla has a very high-calorie, very high-carb, high-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin C, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 103.4g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 23.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 7.25 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

It belongs to Mexican cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Black Bean & Sweet Potato Quesadilla has been given a composite ranking of 83, and on a regular basis.

Calorie Breakdown

 Calories from Protein14%
 Calories from Fat25%
 Calories from Carbs62%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • High in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • High in Riboflavin

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A13105 IU262.1%
Vitamin C30.4 mg50.6%
Vitamin D3.2 IU0.8%
Vitamin E2.1 mg6.9%
Thiamin0.4 mg26.9%
Riboflavin0.46 mg26.8%
Niacin4.4 mg22.1%
Vitamin B60.91 mg45.5%
Folate84.8 mcg21.2%
Vitamin B120.23 mcg3.9%
Pantothenic Acid3.8 mg37.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium447 mg44.7%
Iron7.3 mg40.3%
Magnesium69.6 mg17.4%
Phosphorus386 mg38.6%
Potassium1 mg0%
Sodium1 mg0%
Zinc2.5 mg16.4%
Copper0.83 mg41.5%
Manganese1.3 mg63.7%
Selenium6.4 mcg9.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate103.4 g34.5%
Dietary Fiber13.2 g52.8%
Sugars19.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein23.2 g46.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat18.3 g28.2%
Saturated Fat9.2 g46%
Monounsaturated Fat4.8 g
Polyunsaturated Fat3.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 659 Calories from Fat 0

% Daily Value *

Total Fat 18.3 g 28.2%

Saturated Fat 9.2 g 46%

Trans Fat

Cholesterol 29.7 mg 9.9%

Sodium 1 mg 0%

Total Carbohydrates 103.4 g 34.5%

Dietary Fiber 13.2 g52.8%

Sugars 19.1 g

Protein 23.2 g 46.4%

Vitamin A 262.1% Vitamin C 50.6%

Calcium 44.7% Iron 40.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1594073 Embed Table:

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