My Mom's Spaghetti Sauce has a average-calorie, low-carb, average-fat and average-protein content.
The food contains 6.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing My Mom's Spaghetti Sauce has been given a composite ranking of 46, and in moderation.
Calories from Protein | 20% | |
Calories from Fat | 63% | |
Calories from Carbs | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 340 IU | 6.8% | ||
Vitamin C | 5.9 mg | 9.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.7 mg | 2.3% | ||
Thiamin | 0.17 mg | 11.2% | ||
Riboflavin | 0.2 mg | 11.6% | ||
Niacin | 2.9 mg | 14.6% | ||
Vitamin B6 | 0.18 mg | 8.9% | ||
Folate | 10.8 mcg | 2.7% | ||
Vitamin B12 | 0.67 mcg | 11.1% | ||
Pantothenic Acid | 0.55 mg | 5.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 50 mg | 5% | ||
Iron | 1.1 mg | 6% | ||
Magnesium | 25.2 mg | 6.3% | ||
Phosphorus | 357 mg | 35.7% | ||
Potassium | 347 mg | 9.9% | ||
Sodium | 544.2 mg | 22.7% | ||
Zinc | 1 mg | 6.7% | ||
Copper | 0.17 mg | 8.3% | ||
Manganese | 0.1 mg | 5% | ||
Selenium | 11.4 mcg | 16.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6.5 g | 2.2% | ||
Dietary Fiber | 1.5 g | 6% | ||
Sugars | 3.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8 g | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.2 g | 17.2% | ||
Saturated Fat | 4.6 g | 23% | ||
Monounsaturated Fat | 6.8 g | |||
Polyunsaturated Fat | 1.4 g |
Serving size
Amount Per Serving
Calories 157 Calories from Fat 0
% Daily Value *
Total Fat 11.2 g 17.2%
Saturated Fat 4.6 g 23%
Trans Fat
Cholesterol 32.1 mg 10.7%
Sodium 544.2 mg 22.7%
Total Carbohydrates 6.5 g 2.2%
Dietary Fiber 1.5 g6%
Sugars 3.5 g
Protein 8 g 16%
Vitamin A 6.8% Vitamin C 9.9%
Calcium 5% Iron 6%
*Based on a 2000 Calorie diet
Per Serving | Calories 116
Protein 6 g | Carbs 13 g | Fat 5 g
Per Serving | Calories 550
Protein 24.8 g | Carbs 58 g | Fat 24.3 g
Per Serving | Calories 305
Protein 18.2 g | Carbs 18.2 g | Fat 18 g
Per Serving | Calories 353
Protein 20.9 g | Carbs 13.3 g | Fat 22.8 g
Per Serving | Calories 588
Protein 38.6 g | Carbs 45.3 g | Fat 26.9 g
Per Serving | Calories 100
Protein 9.9 g | Carbs 2.5 g | Fat 5.4 g
Per Serving | Calories 151
Protein 5 g | Carbs 19.1 g | Fat 6.7 g
Per Serving | Calories 335
Protein 23.3 g | Carbs 37.1 g | Fat 11 g