MW & KM's Chicken & Broccolli Caserole has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin A and Vitamin C.
The food contains 29.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 71, for MW & KM's Chicken & Broccolli Caserole, and we advise that this food in moderation.
Calories from Protein | 19% | |
Calories from Fat | 31% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1270 IU | 25.4% | ||
Vitamin C | 39.8 mg | 66.4% | ||
Vitamin D | 16 IU | 4% | ||
Vitamin E | 2 mg | 6.7% | ||
Thiamin | 0.1 mg | 6.4% | ||
Riboflavin | 0.15 mg | 8.7% | ||
Niacin | 1.7 mg | 8.4% | ||
Vitamin B6 | 0.19 mg | 9.5% | ||
Folate | 62.4 mcg | 15.6% | ||
Vitamin B12 | 0.17 mcg | 2.9% | ||
Pantothenic Acid | 0.37 mg | 3.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 302 mg | 30.2% | ||
Iron | 0.83 mg | 4.6% | ||
Magnesium | 18.4 mg | 4.6% | ||
Phosphorus | 94 mg | 9.4% | ||
Potassium | 633.6 mg | 18.1% | ||
Sodium | 512 mg | 21.3% | ||
Zinc | 0.48 mg | 3.2% | ||
Copper | 0.05 mg | 2.3% | ||
Manganese | 0.2 mg | 10.2% | ||
Selenium | 4.9 mcg | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29.7 g | 9.9% | ||
Dietary Fiber | 3.6 g | 14.4% | ||
Sugars | 3.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.5 g | 23% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.4 g | 12.9% | ||
Saturated Fat | 3.3 g | 16.5% | ||
Monounsaturated Fat | 1.3 g | |||
Polyunsaturated Fat | 1.9 g |
Serving size
Amount Per Serving
Calories 240 Calories from Fat 0
% Daily Value *
Total Fat 8.4 g 12.9%
Saturated Fat 3.3 g 16.5%
Trans Fat
Cholesterol 21 mg 7%
Sodium 512 mg 21.3%
Total Carbohydrates 29.7 g 9.9%
Dietary Fiber 3.6 g14.4%
Sugars 3.6 g
Protein 11.5 g 23%
Vitamin A 25.4% Vitamin C 66.4%
Calcium 30.2% Iron 4.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 300
Protein 31.8 g | Carbs 10.2 g | Fat 15.6 g
Per Serving | Calories 261
Protein 29.7 g | Carbs 1.1 g | Fat 13.3 g
Per Serving | Calories 107
Protein 12.4 g | Carbs 12.6 g | Fat 0.6 g
Per Serving | Calories 223
Protein 28.1 g | Carbs 23.3 g | Fat 1.8 g
Per Serving | Calories 254
Protein 26.5 g | Carbs 27.1 g | Fat 5.1 g
Per Serving | Calories 202
Protein 9.5 g | Carbs 11.3 g | Fat 13.1 g
Per Serving | Calories 180
Protein 16.1 g | Carbs 5.8 g | Fat 7.8 g
Per Serving | Calories 107
Protein 12.4 g | Carbs 12.6 g | Fat 0.6 g