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Mulligatawny 2 - Recipe and Nutrition Facts
47

Mulligatawny 2 Recipe

Mulligatawny 2 has a average-calorie, average-carb, average-fat and high-protein content.

With 22.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

It belongs to Indian cuisine.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 47, for Mulligatawny 2, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein29%
 Calories from Fat15%
 Calories from Carbs57%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • Very high in Sodium

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium55 mg5.5%
Iron2.7 mg15%
Sodium826 mg34.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate45.5 g15.2%
Dietary Fiber4 g16%

Protein Analysis

NameAmount%DVRankInterpretation
Protein22.9 g45.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.3 g8.2%
Saturated Fat1.8 g9%

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 321 Calories from Fat 48

% Daily Value *

Total Fat 5.3 g 8.2%

Saturated Fat 1.8 g 9%

Trans Fat

Cholesterol 45 mg 15%

Sodium 826 mg 34.4%

Total Carbohydrates 45.5 g 15.2%

Dietary Fiber 4 g16%

Sugars

Protein 22.9 g 45.8%

Vitamin A Vitamin C

Calcium 5.5% Iron 15%

*Based on a 2000 Calorie diet

Source: http://www.myrecipes.com/recipe/mulligatawny-10000001979613/ Embed Table:

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