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Mrs . Schacht's Cookies (without icing) - Recipe and Nutrition Facts
66

Mrs. Schacht's Cookies (without icing) Recipe

Mrs. Schacht's Cookies (without icing) has a low-calorie, low-carb, average-fat and low-protein content.

The food contains 12.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 1.4 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

It belongs to American cuisine. Ideally consumed as a Dessert.

Based on the composite nutritive standing Mrs. Schacht's Cookies (without icing) has been given a composite ranking of 66, and in moderation.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat44%
 Calories from Carbs50%

Why this is good for you

  • Low in Cholesterol
  • Low in Saturated Fat
  • Low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A220 IU4.4%
Vitamin C0 mg
Vitamin D2.8 IU0.7%
Vitamin E0.58 mg1.9%
Thiamin0.08 mg5%
Riboflavin0.06 mg3.5%
Niacin0.56 mg2.8%
Vitamin B60.01 mg0.5%
Folate18.4 mcg4.6%
Vitamin B120.04 mcg0.6%
Pantothenic Acid0.05 mg0.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium20 mg2%
Iron0.5 mg2.8%
Magnesium2.4 mg0.6%
Phosphorus23 mg2.3%
Potassium18.8 mg0.5%
Sodium82.2 mg3.4%
Zinc0.11 mg0.7%
Copper0.01 mg0.7%
Manganese0.06 mg3.2%
Selenium3.2 mcg4.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate12.4 g4.1%
Dietary Fiber0.3 g1.2%
Sugars5.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein1.4 g2.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.9 g7.5%
Saturated Fat1 g5%
Monounsaturated Fat2.3 g
Polyunsaturated Fat1.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 99 Calories from Fat 0

% Daily Value *

Total Fat 4.9 g 7.5%

Saturated Fat 1 g 5%

Trans Fat

Cholesterol 9.3 mg 3.1%

Sodium 82.2 mg 3.4%

Total Carbohydrates 12.4 g 4.1%

Dietary Fiber 0.3 g1.2%

Sugars 5.1 g

Protein 1.4 g 2.8%

Vitamin A 4.4% Vitamin C

Calcium 2% Iron 2.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1907605 Embed Table:

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