Morning blueberry banana smoothie has a very high-calorie, high-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Riboflavin and Folate.
The food contains 69.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 33.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4.12 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Morning blueberry banana smoothie has been given a composite ranking of 83, and on a regular basis.
Calories from Protein | 23% | |
Calories from Fat | 30% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 885 IU | 17.7% | ||
Vitamin C | 16.1 mg | 26.9% | ||
Vitamin D | 163.2 IU | 40.8% | ||
Vitamin E | 1.6 mg | 5.5% | ||
Thiamin | 0.29 mg | 19.4% | ||
Riboflavin | 0.77 mg | 45.4% | ||
Niacin | 1.8 mg | 8.9% | ||
Vitamin B6 | 0.93 mg | 46.6% | ||
Folate | 145.2 mcg | 36.3% | ||
Vitamin B12 | 1.5 mcg | 24.5% | ||
Pantothenic Acid | 1.7 mg | 17.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 575 mg | 57.5% | ||
Iron | 4.1 mg | 22.9% | ||
Magnesium | 120 mg | 30% | ||
Phosphorus | 637 mg | 63.7% | ||
Potassium | 1 mg | 0% | ||
Sodium | 438.6 mg | 18.3% | ||
Zinc | 3 mg | 20.1% | ||
Copper | 0.48 mg | 23.9% | ||
Manganese | 1.5 mg | 77.4% | ||
Selenium | 10.8 mcg | 15.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 69.1 g | 23% | ||
Dietary Fiber | 9.5 g | 38% | ||
Sugars | 30.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 33.7 g | 67.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19.3 g | 29.7% | ||
Saturated Fat | 2.7 g | 13.5% | ||
Monounsaturated Fat | 4.2 g | |||
Polyunsaturated Fat | 12.3 g |
Serving size
Amount Per Serving
Calories 562 Calories from Fat 0
% Daily Value *
Total Fat 19.3 g 29.7%
Saturated Fat 2.7 g 13.5%
Trans Fat
Cholesterol 11 mg 3.7%
Sodium 438.6 mg 18.3%
Total Carbohydrates 69.1 g 23%
Dietary Fiber 9.5 g38%
Sugars 30.8 g
Protein 33.7 g 67.4%
Vitamin A 17.7% Vitamin C 26.9%
Calcium 57.5% Iron 22.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 237
Protein 11.6 g | Carbs 42.5 g | Fat 3.6 g
Per Serving | Calories 270
Protein 52 g | Carbs 7 g | Fat 3.5 g
Per Serving | Calories 134
Protein 3.8 g | Carbs 31.5 g | Fat 1.2 g
Per Serving | Calories 271
Protein 17.2 g | Carbs 36.7 g | Fat 7.9 g
Per Serving | Calories 391
Protein 12.4 g | Carbs 88.6 g | Fat 3.8 g
Per Serving | Calories 430
Protein 32 g | Carbs 30 g | Fat 18.5 g
Per Serving | Calories 261
Protein 13.3 g | Carbs 30.2 g | Fat 11.5 g
Per Serving | Calories 194
Protein 2.7 g | Carbs 48.1 g | Fat 0.9 g