Moo & Oink - Mild Beef Links has a high-calorie, low-carb, very high-fat and high-protein content. It is a good source of Vitamin A.
The food contains 3.51g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 19.42 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Based on the composite nutritive standing Moo & Oink - Mild Beef Links has been given a composite ranking of 1, and sparingly.
Calories from Protein | 16% | |
Calories from Fat | 81% | |
Calories from Carbs | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1322.8 IU | 26.5% | Top 10% | Very High |
Vitamin C | 2.1 mg | 3.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 35.3 mg | 3.5% | Mid 40% | Average |
Iron | 2.5 mg | 13.9% | Top 30% | High |
Sodium | 811.3 mg | 33.8% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.5 g | 1.2% | Bottom 10% | Very Low |
Dietary Fiber | 1.8 g | 7.1% | Mid 40% | Average |
Sugars | 1.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19.4 g | 38.8% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 42.3 g | 65.1% | Top 10% | Very High |
Saturated Fat | 17.7 g | 88.3% | Top 10% | Very High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 260 Calories from Fat 216
% Daily Value *
Total Fat 24 g 36.9%
Saturated Fat 10 g 50.1%
Trans Fat 0 g
Cholesterol 50 mg 16.7%
Sodium 460 mg 19.2%
Total Carbohydrates 1.99 g 0.7%
Dietary Fiber 1 g4%
Sugars 1 g
Protein 11 g 22%
Vitamin A 15% Vitamin C 2%
Calcium 2% Iron 7.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 164
Protein 7.8 g | Carbs 21.6 g | Fat 5.2 g
Per 100g | Calories 256
Protein 8.3 g | Carbs 21.8 g | Fat 14.7 g
Per 100g | Calories 257
Protein 13.5 g | Carbs 28.7 g | Fat 9.7 g
Per 100g | Calories 219
Protein 8.5 g | Carbs 35.3 g | Fat 4.9 g
Per 100g | Calories 169
Protein 18.3 g | Carbs 1.41 g | Fat 9.9 g
Per 100g | Calories 367
Protein 15.5 g | Carbs 2.82 g | Fat 33.9 g
Per 100g | Calories 371
Protein 15.7 g | Carbs 2.86 g | Fat 34.3 g
Per 100g | Calories 371
Protein 15.7 g | Carbs 2.86 g | Fat 34.3 g